PASTRY CHEF (FULL TIME)

Overview We have an opening for a full time PASTRY CHEF position. Location: South San Francisco Commissary - 1080 San Mateo Avenue, South San Francisco, CA 94080. Note: online applications accepted only. Schedule: Full time schedule; Monday through Friday, 5:00 AM to 3:00 PM. More details upon interview. Requirement: One year of experience as a pastry chef is required. Pay Range: $24.00 per hour to $27.00 per hour. Job Summary Creates, plans and supervises the daily production of top-quality pastries, desserts and baked goods. Essential Duties and Responsibilities Supervises the daily production and distribution of all pastries, desserts and baked goods. Ensures recipes and standards are followed, food costs are controlled and appropriate quantity is prepared based on established production needs. Ensures proper food handling, presentation, portion control and maintenance of proper serving temperatures. Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations. Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. Helps plan and implement seasonal menus. Orders and maintains pastry supplies and products to ensure appropriate inventory levels. Performs other duties as assigned. Benefits Retirement Plan Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including various insurances and programs Compass Group is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected veteran status. #J-18808-Ljbffr Restaurant Associates