Line Cook
The Claw House
About the Line Cook position
We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer satisfaction.
Line Cook responsibilities are:
Assisting with minor preparation of foods such as vegetables, salads, etc.
Cooperating with kitchen managers
Ensuring that work area is clean
Making sure that food is prepared in a timely manner
Following the health and safety procedures
Communicating with team members
Line Cook requirements are:
Experience as a Line Cook
Excellent customer service skills
Knowledge of the hospitality industry
Able to follow the health and safety procedures
Effective communication skills
Vacancy posted 1 day ago
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