Culinary Retail Store Leader — Drive Experience & Growth

Sur La Table is hiring a Store Manager to lead a high-performing retail team and drive culinary-focused sales. You will deliver exceptional guest experiences, oversee operations, and develop strategies to exceed store goals through merchandising, training, and customer engagement. The role requires strong leadership, proven sales results, and a commitment to service excellence. Flexible scheduling, including weekends, may be required to support peak periods. #J-18808-Ljbffr Sur La Table