Dietitian (Advanced Level Practice) (Hiring Immediately)

Dietitian (Advanced Level Practice) The Veterans Health Administration is seeking a Dietitian (Advanced Level Practice) for the VA Black Hills Health Care System in Fort Meade, SD. This position serves as a subject matter expert in advanced clinical nutrition and conducts comprehensive nutrition assessments for Veterans using the Nutrition Care Process to ensure high-quality nutrition care under an advanced and expanded scope of practice. Location: Fort Meade, SD Vacancies: 1 Salary: $89,508 - $116,362 per year Pay Scale & Grade: GS-12 Promotion Potential: GS-12 Work Schedule: Full-time, Monday - Friday, 7:30am - 4:00pm Appointment Type: Permanent Telework: Ad-hoc Remote/Virtual: Not available Travel Required: 25% or less Relocation/Recruitment Incentives: Not authorized PCS: Not authorized Drug Test: Not required Security Clearance: Not required Position Sensitivity/Risk: Non-sensitive / Low Risk Key Responsibilities: Serve as a subject matter expert in advanced clinical nutrition. Lead dietitians and specialty multidisciplinary teams in developing nutrition-related services, policies, procedures, and protocols. Provide comprehensive medical nutrition care using the Nutrition Care Process in a specialty program and/or various patient care settings. Base individualized nutrition interventions on current research, evidence-based guidelines, and best practices. Provide nutrition education to individuals, small groups, large groups, peers, licensed practitioners, medical students, interns, and residents as applicable. Provide consultative services regarding advanced therapies, policies, procedures, and research in quality nutritional care. Develop, monitor, and direct practice-specific benchmarks based on standards of care or national initiatives. Use advanced nutrition expertise and current research to plan, implement, and evaluate organizational initiatives. Lead implementation of new nutrition initiatives or practice changes to support strategic goals. Establish goals, measure outcomes, and report progress to medical center committees, health care teams, and professional groups. Lead staff, create and validate competencies, and develop training activities. Lead nutrition research studies or performance improvement projects and communicate findings. Present seminars, workshops, and lectures on current and changing nutrition concepts. Perform other related duties appropriate for the grade and assignment. Basic Qualifications: Must be a U.S. Citizen. Non-citizens may only be appointed when qualified citizens cannot be recruited in accordance with VA policy. Must be proficient in written and spoken English. Must be subject to a background/security investigation. Selective Service registration is required for males born after December 31, 1959. Must complete all application requirements and online onboarding requirements. Must provide acceptable identification for employment eligibility verification. Must participate in the seasonal influenza vaccination program as required for Department of Veterans Affairs health care personnel. Selected applicant may be required to serve a one-year or two-year trial period. Registration and Certification Requirements: Must be a Registered Dietitian Nutritionist or Registered Dietitian registered with the Commission on Dietetic Registration. Must hold an advanced practice certification from a nationally recognized certifying body. Qualifying certifications may include Board Certified-Advanced Diabetes Management or Certified Diabetes Care and Education Specialist. Current VHA Dietitians covered by the grandfathering provision may not be promoted to a higher grade if they do not meet current RDN/RD requirements. GS-12 Advanced Level Practice Dietitian Qualifications: Must have one year of experience equivalent to the GS-11 grade level. Must hold qualifying advanced practice certification, such as Board Certified-Advanced Diabetes Management or Certified Diabetes Care and Education Specialist. Must demonstrate skill in leading a team in implementation of nutrition-related activities. Must demonstrate skill in using evidence-based practice guidelines to establish or modify goals and improve patient outcomes. Must be able to communicate in writing to develop policies and standard operating procedures. Must be able to serve as a nutrition expert providing technical guidance, direction, and staff development. Must be able to lead research or performance improvement studies. Must be able to present complex nutrition information to large groups of health care providers to influence care delivery. Preferred Experience: Subject matter expertise in nutrition and diabetes. Experience overseeing medical nutrition therapy for inpatient and diabetes care plans for complex and high-risk patients. Physical Requirements: Selected applicant must participate in a pre-employment examination or evaluation. Driving physical is required. Questions about physical demands or environmental factors may be addressed during the evaluation or examination. Required Documents: RDN credential from the Commission on Dietetic Registration Advanced Diabetes Management or Diabetes Care and Education Specialist certification Resume SF-50 / Notification of Personnel Action Standard Clinical Resume Document uploaded into the restricted resume field Full resume or CV may be uploaded separately into the other document upload field Transcript, if using education to qualify Cover letter, performance appraisal, professional certification, and other supporting documents, if applicable Benefits: Comprehensive federal benefits package. Health, dental, vision, life, and long-term care insurance options may be available depending on appointment type and work schedule. Paid time off and federal retirement benefits may be available depending on appointment type and work schedule. Eligibility for benefits depends on position type and whether the position is full-time, part-time, or intermittent. Application Deadline: September 3, 2026 at 11:59 p.m. ET This is an open continuous announcement open to current permanent VA employees. Applications will be accepted on an ongoing basis and qualified candidates will be considered as vacancies become available.5c143e31-5e48-4549-b638-05792d185386