Prepared Foods Clerk (Part-time)

Prepared Foods ClerkStarting Hourly Rate: $15.00, based on experience, interview, and skills testLocation: Operations – Iowa CityReports to: Prepared Foods Team LeaderEmployment Type: Part Time 18-28 Hours/Week, Non-ExemptAbout New Pioneer Food Co-opNew Pioneer Food Co-op is a community owned, value driven local food marketplace rooted in cooperation, sustainability, and shared success. We exist to strengthen the local food system while creating welcoming spaces for staff, members, and partners to thrive.About the RoleThe Prepared Foods Clerk supports daily department operations while helping create a fresh, appetizing, and welcoming prepared foods experience for every customer.This role works across the deli, hot bar, grab and go, and service counter areas, supporting food preparation and assembly, stocking and rotation, packaging and labeling, customer service, and the cleanliness and food safety standards that define New Pioneer prepared foods.Prepared Foods Clerks play an important role in delivering high quality, safe, and attractively presented food while supporting the overall success of the store team.RequirementsWhat You Will DoProvide friendly, welcoming, and helpful service at the deli, hot bar, grab and go, and service countersPrepare, portion, assemble, and package food following established recipes, presentation, and portioning standardsStock and replenish the retail cases, salad bar, soup/hot bar and deli displays fully and attractivelyRotate product, apply accurate date and ingredient labeling, and follow all food handling proceduresMonitor and record hot holding and cold holding temperatures following food safety proceduresMaintain cleanliness, sanitation, and organization across preparation, service, and display areasAssist customers with product questions, samples, and catering ordersWork collaboratively with team members, the commissary kitchen, and other departments to support daily operationsWhat Success Looks LikeCustomers experience fresh, and well-presented prepared foods every dayCustomers experience engaged and thoughtful customer serviceRetail cases, salad bar, soup/hot bar and deli displays remain full, rotated, and accurately labeledExternal and internal areas of the department maintain consistent levels of cleanliness and coordinationFood preparation, portioning, and presentation standards are consistently metFood safety, sanitation, and temperature standards are consistently followedTeam members contribute positively to department culture and operational flowWhat You'll BringFood service, deli, culinary, grocery, or retail experience preferredPositive attitude and willingness to support multiple areas of the department and storeAbility to work in a fast paced and team-oriented environmentStrong communication and reliabilityInterest in natural, organic, and local foods preferredAble to stay on task consistently and present self professionallyCommitment to food safety and willingness to complete required food handling certificationAbility to lift up to 50 pounds regularly and work in varying temperatures, including coolers and freezersFlexible availability including early mornings, evenings, weekends, and holidaysCompensation & BenefitsThis position offers competitive hourly pay aligned with market benchmarks for similar cooperative retail roles, along with benefits that may include medical, dental, vision, paid time off, staff discounts, and retirement plan options for eligible team members.Why Join New PioneerAt New Pioneer, every role contributes to a shared mission of building stronger communities through food, service, and cooperation.As a Prepared Foods Clerk, you help create the fresh, flavorful, and dependable prepared foods experience our shoppers count on every day.