Line Cook
$18 - $23 per hourThe Cheesecake Factory
Compensation Range
$18.00 - $23.00 / Hour
Overview
With over 250 menu items prepared from scratch daily using fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency. While our restaurants are busy and our standards are high, you will love our team spirit and have fun creating memorable food and guest experiences.
Why Join Our Team
Steady Hours, Flexible Life
- High-volume restaurant with consistent hours
- Flexible scheduling with full-time or part-time opportunities to fit your life
- Faster Pay access up to 50% of your earned wages the next day (exclusions apply)
- Free shift meals and 25% discount when dining with friends and family
Benefits That Have Your Back
- Paid vacation and sick time
- Medical, dental, vision, and prescription coverage options
- Medical coverage starting as low as $12 per pay period
- Virtual care and no cost online mental health services
Grow With Us
- World class training designed to support your personal and professional growth
- Career advancement opportunities over half of our managers are promoted from within
- No cost GED or Associate Degree programs
Perks, Recognition & Community
- Perks and discounts including cell phone, gym, movie, and theme park savings
- Employee recognition and appreciation awards
- HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
- Opportunities to give back through community and charity events
- Join an award-winning company, including:
- Fortune 100 Best Companies to Work For (since 2014)
- PEOPLE Companies That Care (since 2021)
- Great Place to Work Certified
What You'll Do
- Prepare recipes efficiently using various cooking methods and culinary techniques
- Read & follow recipes using accurate measurements and weights for consistent execution
- Demonstrate strong knife skills including chopping, dicing, and slicing
- Ensure order accuracy through mise en place, proper portioning, and cooking to correct temperatures
- Wow our guests with beautiful plating, presentation, and garnishing
- Support opening and closing duties including station setup & breakdown, FIFO (First In, First Out) stocking, cleanliness, and organization
- Adhere to food safety and sanitation standards, including proper food handling, cross contamination prevention, and food allergy awareness
- Work well under pressure, multitasking with speed, efficiency, and a sense of urgency
- Support teamwork through clear, effective communication
- Follow instructions to uphold high standards
Your Background
- Prior cooking experience in a full-service restaurant is ideal
- Station experience preferred: Flat Top, Grill, Broil, Fry, Pasta, Saut, Salad, Pizza, Pantry, Appetizer, Oven or Prep
- Familiarity with cooking techniques is a plus: roasting, grilling, sauting, or scratch cooking
- Proficient with kitchen tools and equipment, with an understanding of back-of-house operations
- Ability to deliver accurate orders with consistency
- Knowledge of food safety, sanitation, and food industry standards
- Dependable, dedicated, and adaptable with a strong work ethic
- Reliable and punctual team player with a positive, patient attitude
- Passionate about hospitality and contributing to a positive team culture
- Ability to lift up to 50 pounds, stand for extended periods, continuously bend, reach and twist
- Must be at least 18 years old
Who We Are
Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory Incorporated is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate peoplethis defines who we are and where we are going.
We currently own and operate over 370 restaurants throughout the United States and Canada under brands including The Cheesecake Factory, North Italia, Flower Child and a collection of other FRC brands. Internationally, 35 The Cheesecake Factory restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.
We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.
#SoCheesecake #LifeAtCheesecake
To notify of a non-compliant job posting, please send a notice to View email address on click.appcast.io
The Cheesecake FactoryVacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Line Cook in West Hartford, CT vacancy
- ...An upscale dining establishment is looking for a Line Cook to prepare food right to the Executive Chef's specifications and manage all food stations for perfect menu execution. You should have cooking experience, a strong grasp of various cooking methods, and multitasking...Suggested
Barcelona Wine Bar
West Hartford, CT10 hours ago - ...Great Wolf Resorts is seeking a Lead Line Cook to join our kitchen team in a fast-paced resort environment. You will assist the Sous Chef, supervise line cooks, and ensure high-quality food preparation and presentation during service in restaurants and banquets. Requirements...SuggestedFlexible hours
Hunter Super Techs - TurnPoint
Hartford, CT2 days ago - Kitchen Team Member Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work...SuggestedFull timePart timeCasual workImmediate startFlexible hoursShift work
Chili's Grill & Bar
Newington, CT4 days ago - ...through our premium prime steaks, best-in-class seafood and innovative plant-based entrees which always impresses our guests! As a Line Cook you will need to be committed to industry leading food safety, cleanliness, safety, and sanitation standards. You will also be...Suggested
Fleming's Prime Steakhouse and Wine Bar
West Hartford, CT4 days ago - ...Do you love food and have a passion for cooking? Do you want to work for a company with a strong culture and room for professional growth? Then, we might be your perfect fit! As a Line Cook, it will be your mission at Boqueria® to create delicious, high-quality, memorable...SuggestedWeekly payFull timePart timeLocal areaFlexible hours
Boqueria Restaurant
West Hartford, CT2 days ago - ...Line Cook At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your bold personality to shine, make...
paradox-api.paradox.ai-Outback Steakhouse
Newington, CT1 day ago - ...Line Cook At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your bold personality to shine, make...
- ...Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team supports a combined fleet of ships sailing through various itineraries...Daily paidFull timeLocal areaFlexible hoursShift work
American Cruise Lines
Hartford, CT21 hours ago $19 - $25 per hour
...Line Cook The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must...Hourly payPart time$19 - $25 per hour
...Line Cook | Part-Time | The Bushnell The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to...Hourly payPart timeLocal area- Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic Boston hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...Seasonal workFlexible hoursNight shift
Goodwin Recruiting
Hartford, CT1 day ago - ...Every day at Disney Cruise Line we take pride in bringing the magic of Disney to life. We find joy in creating cherished memories and form genuine connections with our guests. We hold each other to the highest degree and always act responsibly while ensuring the safety...Immediate startFree visaFlexible hours
The Walt Disney Company
Hartford, CT1 day ago - ...operations. This "on the field captain" position is proficient at all positions on the line and in prep, and sets an example for, and actively works with, other line and prep cooks on food safety, adherence to specifications, cleanliness, organization and overall structure...Flexible hoursShift workNight shift
- ...and production to ensure consistency, quality, presentation, and portion control. Work side-by-side with cooks during meal periods by operating stations on the line as business demands require. Assist with prep production, banquet production, employee cafeteria production...Full timePart timeLocal areaImmediate startFlexible hoursShift workWeekend workAfternoon shift
Waterford Group
Hartford, CT2 days ago - ...our bold and flavorful food… and we want you to join us. Let's get Fired Up! Combining quality and bold flavor starts with our Line Cooks. They bring it… every steak, every time. Get our Guests Fired Up by… Prepares high quality food items to order...Shift work
Longhorn Steakhouse
Rocky Hill, CT21 hours ago - Salary: 60,000 - 79,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 11 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more...Work at officeLocal areaRemote workFlexible hours
Compass Group
Hartford, CT21 hours ago - ...JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors! Line Cook, Cook, Restaurant...
Landry's
Glastonbury, CT4 days ago - **************************** BRAND NEW LOCATION OPENING ***************************************LINE COOKS, ALL LEVELS – MAX BURGER, AVON, CTJoin the Max Hospitality Team!Max Burger, located just over the West Hartford line in Avon CT, is staffing for its opening (located...Casual work
Max Hospitality
Avon, CT1 day ago - A leading culinary destination in Connecticut is seeking a culinary professional responsible for ensuring quality and execution of food items. The ideal candidate will have at least four years of culinary experience or two years of training coupled with work experience...Work experience placement
Mohegan PA
Hartford, CT3 days ago $26 - $28 per hour
...JOB SUMMARY: The Sous Chef manages the daily operations of the kitchen according to the Executive Chef's direction, overseeing the line cooks and prep cooks to ensure the highest quality of cuisine is served to our guests. The Sous Chef is also responsible for the...Hourly payFull timeWork at officeShift workAfternoon shiftHigh Watch Recovery Center
Hartford, CT2 days ago- ...experience in healthcare, hospitality, or other high-volume foodservice operations. + Experience with large-scale food production, batch cooking, or institutional foodservice preferred. + Catering experience a plus. + Strong knowledge of food quality, production methods,...Work at officeLocal areaRemote workFlexible hours
Compass Group, North America
Hartford, CT21 hours ago - ...Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that's been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence...Local areaRemote workShift work
CAVA - El Segundo (The Point)
Newington, CT4 days ago $18 - $20 per hour
...Line Cook CT - Bristol (827 Pine Street Forestville Commons) Pay - $18 - $20 Hourly Be a part of your local hometown favorite. You bring your great attitude and readiness to learn, and we'll take care of the rest! The Ninety Nine is committed to growing our talent...Hourly payWeekly payFull timePart timeLocal areaFlexible hoursShift workNinety Nine Restaurant & Pub Team Members
Plainville, CT2 days ago- ...Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Lead Cook – Sous Chef – Assistant to the Head Chef Prepare food of consistent quality following recipe cards and production...Full timePart timeShift workWeekend work
The Rittenhouse Hotel
Glastonbury, CT1 day ago $16.35 - $25 per hour
Join Our Team! We're looking for passionate, energetic, and outgoing individuals to become part of our team! If you thrive in a fun, fast-paced environment, we'd love to hear from you-whether you're a seasoned hospitality pro or just getting started in the industry...Hourly payFull timeImmediate startBurtons Grill & Bar
South Windsor, CT21 hours ago- ...Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also...Full timePart timeLocal areaWorldwide
- ...Job Description Job Description Description: The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep all...Local areaShift work
Barcelona Wine Bar
West Hartford, CT22 days ago - Aramark in West Hartford, CT, is seeking a Sous Chef/Catering-Hospitality to coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a designated unit, ensuring a consistent quality product. The role requires hands-on leadership...Afternoon shift
Aramark
West Hartford, CT1 day ago $16.94 - $21.75 per hour
Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work,...Full timePart timeCasual workImmediate startFlexible hoursShift workChilis
Glastonbury, CT4 days ago$25 - $28 per hour
...Sous Chef SAGE Dining Services is seeking an experienced full-time Lead Cook/Sous Chef with a great attitude, motivated, a self-starter, and someone that can adapt to change quickly! A private day school in West Hartford, CT looking for Sous Chef to help with daily...Hourly payWeekly payDaily paidFull timeMonday to FridayWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Line Cook. Be the first to apply!
