Shift Manager
Firehouse Subs by CTRG
Benefits:
Employee discounts
Flexible schedule
Training & development
Opportunity for advancement
Shift Manager – Firehouse Subs
Location: Bastrop, TX. Job Type: Part-Time / Full-Time
Job Overview
Firehouse Subs is looking for a reliable and motivated Shift Manager to help oversee daily operations, support the team, and ensure every guest has a great experience.
This role is perfect for someone ready to take the next step in leadership—bridging the gap between crew and management while developing the skills needed to grow into a General Manager role.
Responsibilities
Lead shifts by setting the pace, maintaining energy, and ensuring smooth operations
Support the General Manager in daily restaurant functions
Provide direction, coaching, and support to Crew Members
Ensure excellent customer service and resolve guest concerns quickly
Maintain food quality, safety, and cleanliness standards
Assist with opening and closing procedures
Handle cash management and basic administrative tasks
Monitor labor and help keep shifts efficient and productive
Qualifications
1+ year of restaurant or customer service experience preferred
Previous leadership or supervisory experience is a plus
Strong communication and team leadership skills
Ability to work in a fast-paced environment
Dependable, detail-oriented, and proactive
Flexible availability, including nights and weekends
Compensation & Benefits
Competitive hourly pay (based on experience)
Flexible scheduling
Opportunities for advancement to management roles
Paid training and leadership development
Supportive, team-oriented work environment
Why Firehouse Subs?
Firehouse Subs is built on service, teamwork, and giving back. As a Shift Manager, you’ll play a key role in developing people, delivering great food, and supporting a mission that goes beyond the restaurant.
Apply today and start growing your leadership career with Firehouse Subs!
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.
$15 - $20 per hour
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