Bartender

Job Description

Job Description

Position Description: A beloved sports bar and lounge, Joe Theismann’s Restaurant, celebrates Washington D.C.’s two-time Pro Bowler and legendary NFL quarterback, Joe Theismann. Catch all the game-day action at our 40-seat bar outfitted with 11 TVs, enjoy our scratch menu in our refreshed dining room, or plan your next sport-themed gathering in our memorabilia-filled private event space.Alexandria Restaurant Partners locations include Ada’s on the River, Barca Pier & Wine Bar, Café Tu Tu Tango, Mia’s Italian Kitchen, Palette 22, Theismann’s, The Royal, and Vola’s Dockside Grill & Hi-Tide Lounge. Position Responsibilities: Duties include, but are not limited to:
Provide extraordinary hospitality to guests with a friendly and professional attitude.
Deliver consistent high-quality service and cocktails.
Act as a role model for professionalism, teamwork, and hospitality.
Maintain a clean, organized, and fully stocked bar.
Ensure compliance with all food safety, sanitation, and alcohol regulations.
Handle cash and POS transactions accurately. Knowledge, Skills and Abilities: Qualifications - Minimum of 3 to 5 years as a bartender in a high-volume restaurant.Deep knowledge of spirits, wines, beers, and cocktails. Ability to multitask and thrive in a fast-paced environment.Excellent communication and interpersonal skills.Ability to stay calm, polite, and attentive during both high-volume and late-night shifts.Proficient in Toast (POS) and cash handling. Additional Information:
People are the core of our business. That’s why our benefits include:Health InsuranceVision, Dental, and Life Insurance401KFamily Meal Before Every Brunch, Lunch, & Dinner Service50% Employee Dining Privileges Discount At Any ARP LocationPaid Time OffFlexible SchedulesGrowth Opportunities $18.00 - $20.00 Hourly