Warehouse Clerk

We are currently recruiting for the position of: We are California’s largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners—Save Mart, Lucky, and Food Maxx—are cherished regional brands, serving the unique needs of their communities. It’s our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in‑store, online, or through convenient home delivery and curbside pick‑up. The Save Mart Companies is part of The Jim Pattison Group, a family‑owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long‑term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive. Job Summary The E‑Commerce Clerk’s role involves selecting and assembling products for customers’ online orders, prioritizing freshness and quality. They process payments and meticulously prepare orders for pickup. The position facilitates final handoff of prepared orders to the end customer. Their primary objective is to deliver an efficient and positive customer service experience, fostering customer loyalty to online shopping. Responsibilities Process orders through the POS system Effectively communicate with leadership regarding fulfillment challenges Communicate any substitutions or exceptions to customers’ order Adhere to customer order promise times to meet demand Follow instructions diligently to fulfill orders accurately Handoff orders to end customer or stage for customer retrieval according to program needs, i.e. in‑store pickup, curbside, or staging in a kiosk/locker Meet productivity metrics and other fulfilment goals Maintain a clean work area, orderly, and free from safety hazards Stock supplies as needed Report pricing, scanning, and item location discrepancies to Store Management Uphold customer satisfaction by providing a seamless shopping experience with a variety of fresh and clean products Follow all safety protocols, operating procedures, and standards for product freshness and quality, including food safety guidelines for handling, displaying, and storing food items Follow all established protocols and requirements for handoff of regulated products Perform other duties as assigned Hiring pay range: $16.90 - 20.80 Knowledge, Skills and Abilities Required Excellent customer service and communication (verbal and written) skills Ability to work with a sense of urgency and self‑motivation Capability to be proactive, initiative, enthusiastic, and flexible on the job Ability to read, write and speak English proficiently Strong team player with a willingness and desire to learn, work hard and have fun Preferred Any experience as a personal shopper or in a warehouse environment, stocking shelves, or experience as a cashier Experience 0 - Three months or any equivalent experience Education Required: High School or GED and/or equivalent experience/training Other Requirements (i.e. Travel Expectations) Availability to work a variety of retail hour shifts, including evenings, weekends, and holidays Availability to work overnight shift Must be at least 18 years of age Ability to lift 40 pounds without assistance and may lift up to 85 lbs on occasion Ability to carry up to 80 lbs on occasion Ability to push up to 85 lbs on occasion Ability to pull up to 92 lbs on occasion Requires standing and other physical movements on a frequent basis Ability to work in temperature levels that may fluctuate depending on the specific area of the store workers are functioning, and workers are required to work in cold room and freezer units Ability to operate tools inclusive of step stool, carts, register, safety cutter, rolling ladder, food preparation equipment, ovens, warmers, food mixers, meat cutting instruments, various carts including pallet jacks, packaging components and equipment, and cleaning supplies Physical Demands StandingFrequent WalkingFrequent KneelingOccasional TwistingFrequent StoopingFrequent PushingFrequent PullingFrequent Climbing (i.e. Stairs or Ladders)Occasional Moving MachineryOccasional Lifting Over 40 lbsOccasional Lifting 20-40 lbsOccasional Lifting Up to 20 lbsFrequent Carrying Over 40 lbsOccasional Carrying 20-40 lbsOccasional Carrying Up to 20 lbsOccasional Gross Manipulation (i.e. Seizing, holding, grasping, turning, or otherwise working with hand(s))Frequent Repetitive Hand/Arm UseFrequent Operating Motor or Power VehicleOccasional Use of Protective EquipmentOccasional Disclaimer This job description is not intended to be a comprehensive list of the duties and responsibilities of the position. Reference: req41569 Follow us: Instagram: @savemart Facebook: Save Mart YouTube: @savemartsupermarkets LinkedIn: The Save Mart Companies The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce. #J-18808-Ljbffr