Barback

Barback Position at Auberge Collection

Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York's Hudson Valley, just 90 minutes from New York City. Anchored by its namesake farm with orchards, heirloom gardens, and animals, the retreat offers immersive seasonal experiences like foraging walks, cooking workshops, and healing sessions. A three-mile walking trail links 65 stand-alone cabins, cottages, and suites with the Movement Studio and Maplehouse, a lofty barn home to a dynamic cooking school.

Become the backbone of the bar scene as a Barback, where your energy fuels the vibrant atmosphere by swiftly ensuring a well-stocked and organized bar. From hustling to restocking supplies to adding that extra sparkle to the mixology magic, your behind-the-scenes efforts make every sip an unforgettable experience.

Responsibilities:

• Replenish bar supplies, including liquor, mixers, ice, glassware, and garnishes, to ensure a well-stocked and efficient bar operation.
• Assist bartenders in preparing and serving drinks by fetching and organizing necessary ingredients and tools.
• Maintain cleanliness and organization in the bar area, clearing empty glasses and cleaning spills promptly.
• Change kegs, tap beer, and restock bottled beverages to keep the bar flowing smoothly during busy periods.
• Provide support to bartenders in handling customer orders, ensuring prompt service and a positive customer experience.

Pay rate: $16/hour + tips

This is a part time position.

Qualifications:

• Prior experience as a Busser preferred.
• Ability to work a flexible schedule, including weekends and holidays, according to department needs
• Ability to communicate in English