Cook (part-time)

Cook (Part-Time)Located in Brunswick, Maine, Bowdoin College boasts a student population of almost 2000. Our Dining Services Department makes everything from scratch and are consistently rated in the top 10 for college dining! We have our own butcher shop, bakeshop, and organic garden that all supply food to our two dining halls and three retail locations. Under the general direction of the Head Chef and Assistant Chefs, we are seeking a part-time Cook to provide support in food preparation for catering and hot and cold food production, while maintaining a clean and sanitary work space. Key responsibilities include, but are not limited to:Assembling and cooking recipes for daily menusPreparation of ingredients in recipes for both hot and cold food productionAssisting with catering function set-ups and preparationAssisting with position coverage in production and service areas as requiredOperating cold food prep and short-order cooking equipmentMaintaining workspace in a clean and sanitary mannerReading recipes and preparing to specificationsThe hourly pay for this position is $21.32 per hour. Shift differentials (2nd shift – 10% shift differential, 3rd shift – 15% shift differential, plus an additional $1.00/hour during weekend working hours).Education/Skills Requirements - High school diploma or GED required; Associate's or vocational/technical degree in the culinary or related field preferred. ServSafe certification preferred. Working knowledge of basic cooking techniques and their application in catering and/or institutional settings. Ability to efficiently work independently and within a team atmosphere. Self-motivated with strong decision-making and organizational skills. Ability to multi-task and follow both written and oral directions. Willingness and ability to learn new tasks. Strong commitment to customer service.Experience Requirements and/or Equivalents - At least 1 year of experience in kitchen production or food service industry. Applicants must meet the minimum qualifications in this posting to be considered for hire.Standard Work Days and Hours - This is an onsite, part-time, non-benefit eligible position working less than 20 hours/week. There is opportunity for flexible scheduling with shifts available in the morning, afternoon, and evening. Scheduling accommodations are available based on the candidate's availability. Employment at Bowdoin College is contingent upon satisfactory completion of applicable background checks including but not limited to: criminal records, educational verifications, driving records (when job-related), and/or credit history (when job related). We regret that Bowdoin College is unable to provide visa sponsorship for staff positions.About Bowdoin - Bowdoin embraces diversity in all forms, and the College is home to talented students, faculty and staff—with a variety of racial, ethnic, cultural, and socioeconomic backgrounds; religious beliefs; and gender identities, among other factors. We encourage applications from candidates committed to the support of an inclusive campus community and those who will enrich and contribute to the College's multifaceted diversity. Founded in 1794, Bowdoin has maintained its commitment to the liberal arts for well over 200 years. Bowdoin's reputation as a preeminent liberal arts college rests on the excellence of its faculty, students, and staff; intimate size; strong sense of community; and connections to the people, history, and natural beauty of Maine. Bowdoin's campus is situated in a beautiful natural setting. Located in Brunswick, Maine, a town of approximately 20,000, the College is a short drive from the Maine coast, twenty-five miles from Portland and 120 miles from Boston.