Server (Part Time)

Job Description

Job Description

About Morada Senior Living

Morada Senior Living proudly manages a strong and growing network of care and lifestyle-focused Independent Living, Assisted Living and Memory Care, and Skilled Nursing communities across Texas and Oklahoma serving residents and families throughout our region. Anchored by our trusted Pillars of Excellence, Morada fosters a culture of purpose, respect, and continuous learning where both residents and Team Members can flourish.

As part of one of the largest senior living groups in the U.S., Morada communities have earned Great Place to Work® certifications from 2022–2026. For those who seek meaningful work and real opportunity, Morada offers a place to build a future. We continually aspire and invest in learning and development opportunities that support our team members’ professional growth, ensuring every team member has the tools to build a meaningful and rewarding career.

We offer rewarding career opportunities that include

• Competitive wages
• Access to wages before payday
• Flexible scheduling options with full-time and part-time hours
• Paid time off and Holidays (full-time)
• Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
• 401(K) with employer matching
• Paid training
• Opportunities for advancement
• Meals and uniforms
• Employee Assistance Program

Our community is looking for a Dietary Aid to join our team.

Responsibilities :

• Operates dishwashing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment.
• Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine.
• Sets up and maintains dish and pot washing areas.
• Cleans production equipment as needed or directed by supervisor.
• Sets and re-sets the tables in dining room to Morada standards.
• Utilizes proper food handling and food service techniques.
• Takes meal/drink orders and serves meals in a friendly and timely manner.
• Assures resident/guest is satisfied with their meals.
• Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards.
• Follows daily and weekly cleaning schedules.
• Attends all departmental in-services as required.
• Records and maintains documentation for the following measures for service standards and regulatory compliance.
  • Manually records dish machine(s) temperatures and sanitizer strength
  • Manually records pot and pan sink temperature and sanitizer strength
• Assists in receiving and organization of all food and non-food supplies.
• Performs other duties as assigned by the Supervisor.

Qualifications:

• High school diploma or equivalent preferred.
• One (1) year previous experience preferred.

Knowledge, Skills and Abilities:

• Language Ability:Cognitive Demands:
• Competencies:
• Ability to communicate effectively speaking the primary language of the residents.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
• Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.
• Interacts with guests, residents and staff in a courteous and friendly manner.
• Ability to respond promptly to resident needs.
• Ability to work flexible hours as needed.

If having a direct impact on the lives of others is appealing to you, apply today and join our team!

EOE D/V