Dietary Assistant - Cook - PART TIME

Job Description

Job Description

DSA - CookPosition: Part-TimeSchedule: Every other weekend, 1st and 2nd shift flex. - Week 1: Monday 5:00AM-1:30PM, Thursday 6AM-2:30PM, Saturday 10AM-6:30PM, Sunday 10AM-6:30PM- Week 2: Monday 6AM-3:30PM, Friday 10AM-6:30PMWage: Starting at $16.67 About Us: At Hills and Dales, we are dedicated to building meaningful lives for people with disabilities. Within our agency we offer services for children and adults who require meal preparation and support with their dietary needs. The cook position partners with roles within the agency to bring quality food options for our residents with various dietary needs. Responsibilities: As the DSA - Cook, you will: Prepare, cook, and serve meals according to dietary guidelines and individual preferences. Set up for meals, including special functions and meetings. Collaborate with team members to maintain a high stand of food quality and service. Requirements: Must be 18 years of age or older.Ability to lift 35 pounds is required. Standing, bending, lifting, stooping, grasping, pulling, pushing, reaching and moving throughout areas as required.Free of conviction of prior employment history of child or resident abuse, dependent adult abuse.One or more years of cooking or dining services experience preferred.Valid driver's license and eligible to be a qualified driver for Hills & Dales per company policy.Offer contingent upon the succressful completetion of a criminal background check, dependernt adult and child abuse background check, and drug screen.