Chef Manager
Compass Group USA
Chef Manager-Tucson, AZThis is a great opportunity to join a great company. We are seeking a growth-minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Full culinary management of food service operation to include inventory, ordering and receivingKnowledge of P&L accountability and contract-managed service experience is desirableProficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food productsPossesses a passion for sustainabilityPreferred Qualifications:Must have a working knowledge of HACCPThree years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and controlExtensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentationExperience with exposition cooking neededKnowledge of P&L accountability and contract-managed service experience is desirableServSafe certified is a plusCompass Group is an equal opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Compass Corporate maintains a drug-free workplace.Applications are accepted on an ongoing basis.Associates at Corporate are offered many fantastic benefits including medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, paid parental leave, holiday time off, personal leave, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).
$70k - $80k
...Compass Corporate **Position Title: CHEF MANAGER-TUCSON, AZ** **Salary: $70,000-$80,000/annually** **A family of companies and experiences** As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our...SuggestedContract workLocal areaFlexible hours- ...as we continue to raise the bar Job Summary This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the successof both theculinary and food service operation....SuggestedContract workLocal areaFlexible hours
- ...Pantry Chef - SSHAbout the Organization: Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions. DRG is a guest first and team...Suggested
- ..., is pleased to announce an excellent career opportunity for a Chef de Cuisine! We are seeking a driven individual who is eager to... ...ofTroon, you’ll contribute to a global leader in golf and community management. General Purpose: As a member of the culinary management team,...SuggestedShift work
$65k - $75k
...Compensation Range$65,000 to $75,000 / a year Apply TodayHiring – Sous Chef Hiring ImmediatelyWhy Culinary Dropout?Competitive Pay and... ...!What you’ll do:Must have 2+years high-volume restaurant management experienceDemonstrate an understanding of business operations and...SuggestedImmediate startShift work$17 - $20 per hour
Compensation Range $17.00 - $20.00 / hour Apply Today Hiring Pastry Cook Why Doughbird? ~ Killer earning potential ~ Benefits available when you work 25 hours per week including medical, dental, & vision ~35% dining discounts at all Fox Restaurant Concepts...Daily paidImmediate startFlexible hoursWeekend work- ...culinary arts program or equivalent work experience considered Four years of progressive culinary/kitchen experience Four years of management or supervisory experience Fine dining experience Catering experience Proficiency with computers including Microsoft Office suite,...Work experience placementWork at officeImmediate startShift work
- ...Frida American Brasserie Urgent Hiring: Immediate Opening for a Highly Skilled Sushi Chef Are you looking for a dynamic and fun working environment where your culinary talents can truly shine? Do you want to be part of a loving team that values creativity and excellence...Immediate startAll shiftsFlexible hoursShift workNight shiftWeekend workDay shift
- ...ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry... ..., from scratch weekly menus with input from the client and Management team. Direct all food preparation and staff in accordance with...Local areaImmediate startNight shiftWeekend work
- ...Sous Chef Prepares, cooks, and plates food using established recipes and guidelines; assists with ensuring the efficient operation... ...applications. # Strong organizational, planning, and time management skills. # Strong communication skills. # Ability to positively...Work at officeImmediate startShift workWeekend work
$68k - $83k
...bolder, and better for everyone. Will you join us? The Head Chef Role at Snooze As a Snooze Head Chef, you are responsible... ...~ Additional competitive yearly bonus for incredible P&L management ~ Long-term incentive program rewarding 5 years of service with...Hourly payWeekly payTemporary workLocal areaShift workDay shift- ...well as the Gaming Enterprise Division's internal controls, policies, and procedures. # Basic organizational, planning, and time management skills. # Good communication skills. # Basic mathematical skills necessary to understand recipes, measurements, requisition...Immediate startShift workWeekend work
- ...Chef De Cuisine Provides leadership and direction for assigned kitchen; supervises and coordinates all back of house operations,... ...respond to pressing and changing guest demands or requests. # Manages inventory and ordering to ensure that supplies and products are...Temporary workWork at officeShift workWeekend work
- ...environment to learn, grow and advance. As a successful Executive Chef, you will be the key to fulfilling our promise to make every... ...strong business acumen and driving results through complete management of your restaurant's P&L (specifically kitchen), developing...Casual work
- ...about Hacienda Del Sol Guest Ranch Resort here. Summary: The Chef De Cuisine is tasked with supervising the daily activities in the... ...and objectives. * Adheres to scheduling and coordinates with manager any scheduling concerns, with attention to guest satisfaction....All shiftsFlexible hoursNight shift
- ...Maintain consistency in portioning, toppings, and presentation Read and accurately execute pizza tickets during busy service Manage multiple pizza orders simultaneously Monitor pizza oven temperatures and cooking times Work efficiently while maintaining quality...Full timePart timeFlexible hoursShift work
$84k - $116k
...personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest... ...process for direct report managers.• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...Local areaFlexible hours- ...Position: Head Pastry Chef Location: Tucson, Arizona area (Relocation Assistance may be available) Qualifications: Associate... .... (Artisan Bread baking experience is required). Ability to manage overnight bakery production, build scalable systems, and train...Relocation packageNight shift
- ...Executive Sous Chef Canyon Ranch® has been a trailblazer and an industry-leading proponent of the wellness lifestyle since its founding... ...nourishing, memorable guest experiences. Operations: Manage the preparation, production and presentation of all food in the...
- Description Job Summary The Sous Chef is responsible for the plating, cooking and presentation of food using established recipes and... ...filled out correctly. Assists the Head Chef in data entry and management, such as ordering, inventory, writing schedules, and using...Temporary workWork at officeLocal areaShift workWeekend work
- Benefits: Employee discounts About the Role: MaruPlus Japanese Restaurant is looking for a talented and passionate Sushi Chef who can work weekends to join our team in Tucson, AZ! This is your opportunity to bring artistry and precision to the kitchen, crafting exceptional...All shiftsWeekend workAfternoon shift
- ...Hyatt, we care for people so they can be their best. The Executive Chef is the culinary leader for Miraval Arizona Resort & Spa and is... ...execution of all culinary operations. Reporting to the General Manager and partnering closely with the Assistant Director of Operations...Work at officeLocal areaNight shift
$65k - $75k
Compensation Range $65,000 to $75,000 / a year Apply Today Hiring - Sous Chef Hiring Immediately Why Culinary Dropout? Competitive Pay and... ...! What you’ll do: Must have 2+years high-volume restaurant management experience Demonstrate an understanding of business operations...Immediate startShift work$75k - $80k
Executive Chef Penelope Pizza + Her Friend Sunnie | Downtown Tucson, AZ About the Concept Penelope Pizza is growing, and we’re looking... ...Financial Performance Own food cost and BOH labor performance. Manage purchasing, inventory, portion control, waste, and product utilization...Full timeLocal areaWeekend workAfternoon shift$19 per hour
...stations as directed, and report and document any observed or known safety hazards, conditions, or unsafe practices/procedures to management immediately. $19.00 per hour Qualifications It is preferred that you have Serve Safe Certification. You will need to have at...Hourly payImmediate startFlexible hoursAfternoon shift- ...Progress. Responsibilities We are seeking a visionary Executive Chef to lead and elevate our culinary program across all outlets of... ...areas, ensuring excellence in food quality, presentation, cost management, sanitation, and production. You'll partner closely with Front...
$23.5 per hour
We are hiring immediately for a full time SOUS CHEF position. Location : RTX - 1151 E Hermans Road, Building 801, Tucson, AZ 85706 Note: online applications accepted only. Schedule : Full time schedule. Monday - Friday, 5:00 am - 2:00 pm. More details upon interview....Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hoursWeekend work- Division Westin La Paloma Resort and Spa As the Executive Chef, you will serve as the face and ambassador of our creative and operational... ...control procedures for purchasing, receiving, and inventory management, ensuring quality and cost‑efficiency. Requisition food,...Seasonal workWork at officeLocal area
$60k - $125k
...guest experiences. Open Positions (Pick Your Adventure!) Restaurant General Manager – Lead the charge Restaurant Kitchen Manager – Command the culinary battlefield Executive Chef – Be the flavor mastermind Sous Chef – Support culinary excellence...Shift work- Chuck E. CheeseAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Now Hiring Food Prep, Cook, and Pizza MakersKitchen Prep and Pizza Makers help feed the...Full timeTemporary workPart timeLocal areaImmediate startShift work
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