Chef Manager
CULINAIRE
Chef Manager-Tucson, AZThis is a great opportunity to join a great company. We are seeking a growth-minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Full culinary management of food service operation to include inventory, ordering and receivingKnowledge of P&L accountability and contract-managed service experience is desirableProficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food productsPossesses a passion for sustainabilityPreferred Qualifications:Must have a working knowledge of HACCPThree years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and controlExtensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentationExperience with exposition cooking neededKnowledge of P&L accountability and contract-managed service experience is desirableServSafe certified is a plusCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.Compass Corporate maintains a drug-free workplace.Applications are accepted on an ongoing basis.Associates at Corporate are offered many fantastic benefits including medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, paid parental leave, holiday time off, personal leave, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts (FSAs).
- ...as we continue to raise the bar Job Summary This is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the successof both theculinary and food service operation....SuggestedContract workLocal areaFlexible hours
$70k - $80k
...Job Description Job Description Position Title: CHEF MANAGER-TUCSON, AZ Salary: $70,000-$80,000/annually A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people...SuggestedContract workLocal areaFlexible hours- ...Job Description Job Description About the Role: The Parish in Tucson, AZ is looking for a talented and driven Kitchen Manager/Sous Chef to help lead our culinary team to success. This is an exciting opportunity for a passionate food professional ready to take ownership...SuggestedFlexible hoursAfternoon shift
$60k - $125k
...guest experiences. Open Positions (Pick Your Adventure!) Restaurant General Manager – Lead the charge Restaurant Kitchen Manager – Command the culinary battlefield Executive Chef – Be the flavor mastermind Sous Chef – Support culinary excellence...SuggestedShift work- ...financial partners, all in different but meaningful ways. Description Sullivan's Steakhouse is hiring qualified applicants for Pantry Chefs in your area! Submit your resume or apply directly at Team Members enjoy the following benefits for being a part of our growing...Suggested
- ...toward equilibrium. Your passion, your life, your work - in balance. Position Summary: The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and...Hourly payShift workNight shift
- ...about Hacienda Del Sol Guest Ranch Resort here. Summary: The Chef De Cuisine istasked with supervising the daily activities in... ...performance and objectives. Adheres to scheduling and coordinates with manager any scheduling concerns, with attention to guest satisfaction....All shiftsFlexible hoursNight shift
$75k - $80k
...Executive Chef Penelope Pizza + Her Friend Sunnie | Downtown Tucson, AZ About the Concept Penelope Pizza is growing, and we’re looking... ...Financial Performance Own food cost and BOH labor performance. Manage purchasing, inventory, portion control, waste, and product utilization...Full timeLocal areaWeekend workAfternoon shift- ...Tucson Arena, Linda Ronstadt Music Hall, and Leo Rich Theater, has an opening for a skilled Sous Chef to join the culinary team. This sous chef position is responsible for managing/overseeing the production, operation, and sanitation aspects of all culinary and stewarding...Temporary workFor contractorsApprenticeshipWork experience placementWork at officeLocal areaFlexible hoursNight shift
- ...ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry... ..., from scratch weekly menus with input from the client and Management team. Direct all food preparation and staff in accordance with...Local areaImmediate startNight shiftWeekend work
- ...Sous Chef Prepares, cooks, and plates food using established recipes and guidelines; assists with ensuring the efficient operation... ...applications. # Strong organizational, planning, and time management skills. # Strong communication skills. # Ability to positively...Work at officeImmediate startShift workWeekend work
$65k - $72k
...,000 - $72,000 / Year Overview Hiring Immediately – Sous Chef North Italia is offering: ~ Medical, dental and vision, company... ...Time. Qualifications ~2+years of high-volume culinary management experience ~ Demonstrated working understanding of business...Full timeTemporary workPart timeCasual workImmediate startShift workWeekend work$68k - $83k
...bolder, and better for everyone. Will you join us? The Head Chef Role at Snooze As a Snooze Head Chef, you are responsible... ...~ Additional competitive yearly bonus for incredible P&L management ~ Long-term incentive program rewarding 5 years of service with...Hourly payWeekly payTemporary workLocal areaShift workDay shift- ...Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry... ...strict Public Health standards and Company policies, this role manages the daily production and execution of the pastry station to...Immediate start
$17 - $20 per hour
Pastry Cook $17.00 - $20.00 / hour Why Doughbird? ~ Killer earning potential ~ Benefits available when you work 25 hours per week – including medical, dental, & vision ~35% dining discounts at all Fox Restaurant Concepts ~ Additional discounts at The Cheesecake...Daily paidImmediate startFlexible hoursWeekend work- ...ingredient for providing fresh healthy Greek life food nationwide. Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry... ..., from scratch weekly menus with input from the client and Management team. Direct all food preparation and staff in accordance with...Local areaNight shiftWeekend work
- ...Benefits: Employee discounts About the Role: MaruPlus Japanese Restaurant is looking for a talented and passionate Sushi Chef who can work weekends to join our team in Tucson, AZ! This is your opportunity to bring artistry and precision to the kitchen, crafting...All shiftsWeekend workAfternoon shift
- ...in Tucson, AZ is looking for a passionate and creative Kitchen Chef to join our team! In this rewarding role, you'll play a vital part... ..., and sanitary kitchen environment at all times Monitor and manage food inventory, ordering supplies as needed to minimize waste...
- ...Position: Head Pastry Chef Location: Tucson, Arizona area (Relocation Assistance may be available) Qualifications: Associate... .... (Artisan Bread baking experience is required). Ability to manage overnight bakery production, build scalable systems, and train...Relocation packageNight shift
- ...resort where culinary excellence meets purpose. As Executive Sous Chef, you’ll lead daily kitchen operations, ensure food safety and... ...creating nourishing, memorable guest experiences. Operations: Manage the preparation, production and presentation of all food in the...
$84k - $116k
...personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest... ...process for direct report managers.• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...Local areaFlexible hours$75k - $85k
...Executive Sous Chef $75,000 to $85,000 / a year + 15% bonus opportunity Hiring Immediately Why Culinary Dropout? ~ Competitive... ...You'll Do: Must have 3+ years high-volume restaurant management experience Demonstrate an understanding of business...Immediate startShift work- ...the unique beauty of the desert southwest. Role Description The Chef de Cuisine is a full-time, on-site position located in Tucson, AZ... ...quality and presentation of all dishes. The Chef de Cuisine manages kitchen staff scheduling, training, and performance, while maintaining...Full timeCasual workLocal area
- ...Chef Tournant The Chef Tournant is responsible for the efficient and effective running of the kitchen and food production outlets... ...of cleanliness and hygienic practice throughout the kitchen Manages employees encompassing culinary, servers and stewarding. Is responsible...Work at officeShift work
- ...talent to join the team at the Omni Tucson National Resort & Spa. Chef Tournant Overview: The Chef Tournant is responsible for the... ...standard of cleanliness and hygienic practice throughout the kitchen Manages employees encompassing culinary, servers and stewarding. Is...Work at officeShift work
- Wyndham Westward Look Grand Resort & Spa - Executive Chef Aimbridge Hospitality Address 245 East Ina Road, Tucson, AZ, 85704, US Schedule... ...food preparation and service. Culinary Number Cruncher: Manage food costs, budgets, and maximize cost/production ratios to optimize...Daily paidFull timeTemporary work
- ...the Culinary Experience. We are seeking a visionary Executive Chef to lead and elevate our culinary program across all outlets of... ...areas, ensuring excellence in food quality, presentation, cost management, sanitation, and production. You’ll partner closely with Front...
- ...environment to learn, grow and advance. As a successful Executive Chef, you will be the key to fulfilling our promise to make every... ...strong business acumen and driving results through complete management of your restaurant's P&L (specifically kitchen), developing initiatives...Casual work
- Division Westin La Paloma Resort and Spa As the Executive Chef, you will serve as the face and ambassador of our creative and operational... ...control procedures for purchasing, receiving, and inventory management, ensuring quality and cost‑efficiency. Requisition food,...Seasonal workWork at officeLocal area
- ...Hyatt, we care for people so they can be their best. The Executive Chef is the culinary leader for Miraval Arizona Resort & Spa and is... ...execution of all culinary operations. Reporting to the General Manager and partnering closely with the Assistant Director of Operations...Work at officeLocal areaNight shift
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