Hands-On F&B Operations Manager — Guest Experience
Harding Hospital
The Ohio State University is looking for an Operations Manager for their Food & Beverage department. In this hands-on leadership role, you will oversee daily operations and ensure high-quality service across various dining outlets. Your experience in the hospitality industry will help foster a guest-first approach while driving team engagement and efficiency. You'll participate actively in staff recruitment and training, ensuring that operational and safety standards are met. Join us to develop your leadership skills and contribute to making memorable dining experiences for our guests. #J-18808-Ljbffr The Ohio State University
Vacancy posted 2 days ago
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