Prep Chef
Hawksmoor - Chicago
Prep Cook – Hawksmoor Chicago
Reporting to the Chef de Cuisine, we’re looking for a brand-new Prep Cook to join our team and open our second international restaurant in Chicago.
Key responsibilities of the role include:
- All Hawksmoor kitchen food preparation.
- Butchery and fish preparation.
- Batches and recipes.
- Food quality and consistency.
- Goods receiving.
- Health & Safety.
- Maintenance of kitchen equipment.
- A good understanding of: Product; Company recipes (which must be followed exactly).
- Liaising with Senior Chefs.
To be considered for the role you will have:
- Experience working in some of the best kitchens in Chicago.
- Comfortable and experienced with high volume businesses in terms of both covers and revenue.
- Professionalism and good communication skills.
Salary, package, and benefits all to be discussed at the interview.
We use eVerify to confirm U.S. Employment eligibility.
#J-18808-LjbffrVacancy posted 3 hours ago
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