Restaurant Service Manager I: Lead Guest Experience
DIN TAI Fung North America
Din Tai Fung North America is seeking a Service Manager I to oversee greeter and server teams, ensuring exceptional guest experiences and strict adherence to brand standards. This role emphasizes coaching, goal setting, and collaboration with FOH leadership to optimize service quality and labor efficiency. The position requires strong leadership, a background in restaurant management, and the ability to thrive in a fast-paced environment with physical demands such as standing for long periods #J-18808-Ljbffr DIN TAI Fung North America
Vacancy posted 4 days ago
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