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Meat Cook / Preparation

Workstream

Lincoln, NE

Job Overview We are looking for a highly motivated employee that likes working in the Back of House and takes pride in producing the best product possible. You will need to be a team player that likes to jump in and support all areas. Daily Duties seasoning the meat for the load unloading the smoker slicing turkey and ham pulling chicken pulling our pork shoulder/brisket clean the smokers, empty grease, clean your work station, wash dishes, and sweep/mop the floor About the Company We are a Kansas based BBQ restaurant that serves award winning BBQ in 15 locations across three states: Kansas, Nebraska, and Iowa. Our team takes pride in serving the highest quality meats and delicious sides. Benefits and Culture We value a strong entrepreneurial spirit and strive to hire, train, and retain our staff. #J-18808-Ljbffr

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Vacancy posted 4 days ago
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