Cook B
Rutgers University
Cook B
Rutgers, The State University of New Jersey is seeking a Cook B for Busch Dining Hall. Among the key duties of this position are the following: Handles overall cooking operations of unit in the absence of Cook A. Guides and instructs Cook C, Grill Cook, Cook's Helper, and Dining Service Worker B in performance of a variety of cooking operations to comply with standardized procedures and schedules. Performs all duties of the group.
FLSA - Nonexempt
Grade - 14
Salary Details
Minimum Salary - 42128.850
Mid Range Salary - 49459.550
Maximum Salary - 57112.340
Benefits - Rutgers provides a comprehensive benefits package to eligible employees. The specific benefits vary based on the position and may include: Medical, prescription drug, and dental coverage Paid vacation, holidays, and various leave programs Competitive retirement benefits, including defined contribution plans and voluntary tax-deferred savings options Employee and dependent educational benefits (when applicable) Life insurance coverage Employee discount programs
Position Status - Full Time
Working Hours
Standard Hours - 40.00
Daily Work Shift
Work Arrangement - This position requires a fully on-site work arrangement.
Union Description - AFSCME - Local 888
Payroll Designation - PeopleSoft
Seniority Unit - Dining Halls and Snack Bars New Brunswick
Terms of Appointment - Staff - 12 month
Position Pension Eligibility - PERS
Qualifications
Minimum Education and Experience - High school/vocational school education or equivalent, plus two years varied cooking experience in large volume institutional or restaurant setting.
Certifications/Licenses - Ability to pass the Food Handler's Certification.
Required Knowledge, Skills, and Abilities - Ability to read and follow standardized recipes and production sheets.
Preferred Qualifications
Regional Campus - Rutgers University-New Brunswick
Home Location Campus - Busch (RU-New Brunswick)
City - Piscataway
State - NJ
Rutgers University$40k - $50k
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