Cook / Dishwasher

Job Description

Job Description

Build a strong Foundation both professionally and personally with a career at KFC! We’re looking for people who love serving customers, have experience in the restaurant industry and who want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, KFC is the perfect place to learn, grow and succeed!  

Cook / Dishwasher:

This position includes duties such as :

• Filtering the cooking oil and changing oil when it needs to be changed
• setting up the kitchen
• cooking and preparing the food we sell to the customers
• cleaning dishes
• mopping floors
• taking out trash
• keeping the kitchen clean and neat following all sanitation standards
• Following our strict protocol for sanitation while in or around our cooking area

Our restaurant teams are passionate about the industry, inspiring others, coaching, mentoring, and delivering an exceptional customer experience in a clean and positive atmosphere!! No experience necessary as we have certified trainers that will guide and mentor!!

Plain and Simple. We take the time to develop and grow with you! We want our restaurant to succeed by your accomplishments, and we want those accomplishments to never go unrecognized!  That is who we are as a company, and as a team!

We offer the following:

• A commitment to promote from within 
• Training and mentorship programs 
• Free college tuition while working for us and attending WGU online university
• Multitude of degrees scaling up to Masters in many areas of interest.
• KFC Foundation Programs on top of Free College include $1 per $1 Savings Match Program, Hardship Assistance Program plus more!
• Reward and recognition culture with Kudos for a Job well done and our Star of the Month Program
• Competitive Pay
• Flexible schedules- day, night and evening shifts
• Free meal on each shift
• Career advancement and professional development opportunities

Requirements:

The ideal candidates must want to have fun preparing great food for our customers! 

• Great Smiles!!!
• Positive Team Mentality
• Strength in working on a team (TEAM) Together Everyone Achieves More!!
• Must be at least 16 years of age 
• Accessibility to dependable and reliable transportation 
• Excellent communication and organizational skills. 
• Physical dexterity required. 
• Attendance and Punctuality a must 
• Enthusiasm and willingness to learn 
• Commitment to customer satisfaction and preparing our menu items with accuracy
• Strong work ethic
• Must be able to work shifts that require you to be on your feet 100% of the time while punched in.