Seasonal Restaurant Manager - Lead High-Volume Dining

$48k

Schweitzer Incorporated

Schweitzer in Snowshoe, WV, is seeking seasonal restaurant management staff to oversee operations ensuring high levels of customer service. Candidates must have significant management experience in a food service environment. The position includes responsibilities such as staff training, compliance with health standards, and achieving sales goals. Employee perks include benefits such as discounted lift tickets and medical coverage. Start date is the end of May, with an annual salary of $48,000. #J-18808-Ljbffr

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Vacancy posted 4 days ago

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