Duniway Middle School Food Service Worker (6hrs/day) - 2026-27 School Year
McMinnville School District
Food Service Worker
Salary Range: $15.89 - $21.29 Reports to: Nutrition Services Supervisor
This position is 183 days with 6 paid holidays, paid sick leave and paid flexible personal leave (3 days per year). If hired after the start of the school year, days and leave are pro-rated. The McMinnville School District provides generous personal and family benefits including medical, dental and vision coverage.
Essential Job Functions:
- Ability to operate institutional food service equipment.
- Ability to use a computer for cashiering and other functions.
- Quality and customer service focused.
- Work well with others.
- Ability to understand written and oral instructions.
- Works cooperatively with other members of both classified and licensed staff.
- Uses tools and equipment properly and safely.
- Comprehends and follows oral and written instruction, and is punctual.
- Performs moderately heavy tasks.
- Performs all job related tasks with minimum of supervision.
- Presents a positive attitude by appearance, personal neatness and personal habits.
- Organizes, cleans and maintains work area.
- Prepares and serves a variety of foods; for example: salads, sandwiches, vegetables.
- May bake and prepare main dishes as needed.
- Washes dishes, pots, pans, and utensils.
- Maintains equipment, serving areas, display counters, and eating areas in a clean, safe and orderly condition.
- May help collect lunch money and operate a computerized meal accounting system.
- May help inventory food and supplies.
- Performs related duties as required.
- Responsible for being familiar with the school/district policies and procedures which govern the work.
- Prompt and regular attendance is required.
Other Job Functions:
- Performs other tasks as assigned.
- Assists other personnel as may be required for the purpose of supporting them in the completion of their work activities.
- Participates in various meetings and professional development activities for the purpose of sharing information and/or improving one's skills/knowledge.
Essential Job Requirements - Qualifications:
- High school diploma or equivalent.
- 3 years experience in food service preferred.
- School food service experience.
- Food handlers card.
- Clear background check.
- Serve Safe certification desired.
- Vending experience preferred.
- Ability to work cooperatively and harmoniously as a team member.
- Ability to plan, organize, and work without close supervision.
- Establishes and maintains effective working relationships with District personnel and the public.
- Maintains confidential information and the privacy of District staff, students, and families.
- Carries out work responsibilities effectively under pressure of deadlines, interruptions, and new or emergency situations.
- Ability to work with a diverse population.
- Ability to respect confidential information.
- Computer skills to include use of word processing programs, database programs and the Google Suite of products.
Physical Demands:
- While performing the duties of this job, the employee is regularly required to talk or hear.
- The employee is frequently required to walk; sit; and use hands for fine manipulation, handle or feel and reach with hands and arms.
- The employee is occasionally required to stand and stoop, kneel, crouch or crawl.
- The employee must occasionally lift and/or move up to 25 pounds.
- Specific vision abilities required by this job include close vision, distance vision, color vision and peripheral vision.
Work Environment:
- While performing the duties of this job, the employee is occasionally exposed to outside weather conditions.
- The employee may be exposed to bloodborne pathogens.
- The noise level in the work environment varies but is usually moderate.
Terms of Employment:
- Performance of this position will be evaluated annually in accordance with Board policy on evaluation of classified staff.
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