Restaurant Service Manager: Lead Ops & Guest Experience
Witt/Kieffer
A leading restaurant management company is seeking a Service Manager in San Francisco. The role involves overseeing staff, coordinating operations, and ensuring adherence to health regulations while maintaining high customer satisfaction. Candidates should have significant front-of-the-house experience and excellent leadership skills. This position requires flexibility and the ability to manage financial aspects effectively within a dynamic restaurant environment. #J-18808-Ljbffr Witt/Kieffer
Vacancy posted 2 days ago
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