Kitchen Manager: Lead BOH, Elevate Service & Quality
Tc4 & Co Hospitality
The League Kitchen & Tavern is seeking a Restaurant Kitchen Manager to lead BOH operations, uphold guest service and food quality, and manage kitchen teams alongside an assistant manager. Experience with Aloha/Toast is valued and availability during opening hours is essential. We offer a comprehensive benefits package and opportunities for leadership development in a vintage-inspired dining concept. This role requires a hands-on leader who thrives in a fast-paced environment. #J-18808-Ljbffr Tc4 & Co Hospitality
Vacancy posted more than 2 months ago
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