Line Cooks
3 JS OF BERRY FARMS INC
Job Description
Job Description
About Us
Tito’s Mexican Restaurant is a fast-growing, high-volume restaurant serving authentic Mexican food with quality and consistency. We are looking for motivated, reliable team members who thrive in a fast-paced kitchen environment.
Position Summary
The Lane Cook is responsible for preparing and assembling menu items accurately and efficiently during service. This role requires speed, attention to detail, and the ability to work under pressure while maintaining food quality and cleanliness standards.
Responsibilities
Prepare and cook food according to Tito’s recipes and portion standards
Operate assigned station (grill, fryer, sauté, expo, etc.)
Maintain speed and accuracy during busy shifts
Follow food safety and sanitation guidelines
Keep station clean, stocked, and organized
Communicate clearly with kitchen team and management
Assist with prep and closing duties
Qualifications
1+ year of kitchen experience preferred
Experience in high-volume restaurant environment is a plus
Ability to work evenings, weekends, and holidays
Strong teamwork and communication skills
Ability to stand for long periods and lift up to 50 lbs
Why Work at Tito’s?
Competitive hourly pay
Growth opportunities
Supportive team environment
Employee meal discounts
Stable scheduling
Schedule
8- hour shifts
Night and weekend availability required
- ...Dave & Buster's - Nashville is looking for a full time or part time line cook/prep cook to start immediately in Nashville, TN. Line cooks/prep cooks prepare the signature, quality food Dave & Buster's - Nashville is known for. The ideal line cook/prep cook cares about...SuggestedFull timeTemporary workPart timeImmediate startShift work
- Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work, then we want to hear from you! Fast hiring...SuggestedFull timePart timeCasual workImmediate startFlexible hoursShift work
$20 per hour
...Prep & Line Cook Job Category: Back of House Part-Time Location: Cool Springs 3068 Mallory Lane Franklin, TN 37067, USA Description Earn $20/hour or more in total compensation (base + tip share) based on experience and performance Your previous experience...SuggestedPart timeFlexible hours- ...fast, and we need the best people to help us grow! We LOVE to promote from within - AMAZING OPPORTUNITIES for those who work hard! Line Cook Benefits Clear path to advancement opportunities. We love employees who grow with us! Fun, friendly work environment....SuggestedFull timePart timeFlexible hoursWeekend work
- ...based on hours worked) ~ Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook, Cook, Chef De Partie, or Station...SuggestedHourly payFull timePart timeImmediate startFlexible hoursShift work
- A prominent hospitality firm in Franklin is seeking a Cook for The Harpeth Hotel. The role involves preparing high-quality food and ensuring guest satisfaction through excellent culinary experiences. Candidates should have a high school education, culinary knowledge, and...
- ...Job Description Job Description Pastry Line Cook Full Time, Non - Exempt Southall is a premier destination bringing nature, produce and people together in a powerful and unique way. The Pastry Line Cook will have the opportunity to work with the seasons...Full timeTemporary workSeasonal workWeekend workAfternoon shift
$70k - $85k
...Gympass Tuition reimbursement Paid time off Who we are: Culinary Dropout is part of Fox Restaurant Concepts, an ever evolving and growing line of innovative brands founded in 1998. As Dropouts, we have a passion for working hard, having fun, and being damn good at our job....Immediate startShift work- ...Buca Di Beppo Cook Job Post With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions... ...to his/her station and to maintain a clean, organized, and safe line area. Reasonable Accommodations Statement: To perform this job...Shift work
- A leading restaurant group in Franklin, Tennessee is seeking an experienced Executive Sous Chef. The role involves managing high-volume restaurant operations while ensuring exceptional dining experiences. The ideal candidate should have over 3 years of management experience...
- Join to apply for the Executive Sous Chef role at Southern Land Company . 3 days ago Be among the first 25 applicants. Why Westhaven Golf Club? Southern Land Company’s Westhaven Golf Club, one of the top family‑centric private clubs in the Nashville area, is currently...Work at officeFlexible hoursShift work
- ...Line Cook At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your bold personality to shine, make...
$18 per hour
...Line Cook Pay starts at $18.00 per hour and goes up depending on experience. Join the Truce Team Where "Fine Food Fast" Meets Real Passion At Truce, we're redefining what food can be. With our tagline "fine food fast," we serve up clean, sustainable ingredients...Hourly pay- ...Today's Special Opportunity Line Cook Working on the kitchen line is a team sport and gives true meaning to the phrase "there is no "I" in team". You create culinary masterpieces together and are the heart of the Gov Club dining experience. We are looking for talented...Full time
$21 per hour
...cooperatively with FOH to provide quality services to our residents Qualifications ~ At least 3 years' experience working as a prep/line cook in hotel, restaurant, country club or other similar industry The Heritage at Brentwood is a premier senior living community...Hourly payFull timeTemporary workImmediate startMonday to FridayNight shiftAfternoon shift- ...Dave & Buster's - Nashville is looking for a full time or part time Restaurant Line Cook in Nashville, TN. As a restaurant line cook at Dave & Buster's - Nashville you will be under the direction of the culinary management team. The ideal restaurant line cook will execute...Full timePart timeImmediate startShift work
- A premier downtown hotel in Franklin, Tennessee, is seeking an Executive Chef to oversee kitchen operations and manage staff. Responsibilities include menu development and ensuring food safety while maintaining high culinary standards. The ideal candidate will have strong...
$70k - $85k
A leading restaurant group in Franklin, Tennessee seeks an Executive Sous Chef to join their team. This role requires a minimum of 3 years high-volume restaurant management experience. Responsibilities include managing shifts, exceeding guest expectations, and ensuring ...Immediate startShift work- .... Hire, coach, train, inspire and direct culinary staff. Maintain proper scheduling, employee reviews. Develop Sous Chef and Lead Cook to take on additional leadership and management duties. Directly responsible for food control, labor costs, menu engineering, recipe...Work at office
- ...partners for seamless menu execution. Ensure menus are prominently displayed in the kitchen or distributed directly to each Chef and Cook to guarantee clarity and consistency in production. Direct overall cooking, ensuring methods, portion sizes, and garnishing meet...Temporary workPart time
$15 per hour
...Line Cook - Breakfast, Lunch, Cafe, Kitchen Join the Mama's Java Family Line Cook (Breakfast & Lunch Only!) Nolensville, TN | Locally Owned Since 2010 Mama's Java Cafe isn't just a coffee shop we're a family. Since opening our doors in 2010, we've been serving up...Flexible hoursAfternoon shift$7.25 - $15 per hour
...Pastry Cooks / Bakers Solid Pay With Room To Grow! $7.25 - $15.00 / Hour North Italia is offering: ~ Flexible scheduling ~ Hospitality training ~ Health benefits including medical, dental and vision (after 25 hours/week average) ~ Paid time off (after 25 hours...Flexible hoursShift work- ...updated on culinary trends to innovate the menu. Staff Management: Hire, train, schedule, and manage all kitchen staff, including line cooks, sous chefs, and assistants. Foster a positive and productive work environment. Financial Management: Manage the kitchen...Daily paidRelocation package
- The Harpeth Hotel The Harpeth Franklin Downtown, Curio Collection by Hilton, is located in the heart of Historic Franklin, just minutes from Nashville. Situated in the cornerstone of Franklin, discover boutique and antique shopping, one-of-a-kind restaurants, live music...Daily paidFull timeFlexible hoursShift work
- Job Description Job Description Hours 11 am - 7 pm QUALIFICATIONS PREFERRED: Education: High school graduate; food service training preferred. Experience: Food preparation experience preferred; retirement industry experience preferred. Working conditions...Work at office
- ...difference through Atrium's community service and volunteer programs. Job Description What You Will Do: Prepare ingredients and cook menu items using a variety of techniques and equipment Recreate dishes with consistency and care across restaurant and banquet...Flexible hoursShift workNight shift
- ...time for dinner! Job Summary: Accurately and efficiently prepare hot food products as well as prepare and portion food prior to cooking. Responsible for performing other duties in the areas of food and final plate preparation including plating and garnishing of...
- StoryPoint Group in Franklin, Tennessee is seeking an experienced Executive Chef to achieve 100% resident satisfaction through exceptional culinary presentation and taste. Candidates must have a Bachelor's degree in a relevant field, a minimum of four years of culinary...Work at office
- ...directives of management throughout all shifts. • Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. • Know and comply consistently with our standard...All shifts
- BEO Senior Living is looking for an Executive Chef responsible for the culinary and dining department. This role includes managing retail sales, food costs, and ensuring resident satisfaction. Candidates should have a minimum of four years of culinary management experience...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Line Cooks. Be the first to apply!

