Kitchen Manager | Casual Dining Restaurant | Great Team Environment
$60k - $70kFull-time
NextGen Hospitality Solutions
Kitchen Manager: Lead a Thriving Full-Service Kitchen
Winder, GA | Competitive Salary + Bonus
Ready to command a high-volume kitchen?
Step into a kitchen manager role where your leadership directly shapes daily operations in a bustling casual dining environment. This is your chance to drive excellence in food quality, mentor a passionate kitchen team, and grow with an organization that values operational expertise and hands-on dedication.
Why You'll Love This Opportunity
- Competitive salary of $60,000–$70,000 annually plus performance bonus
- Comprehensive health, dental, and vision insurance coverage
- 401(k) retirement plan with company match and generous PTO
- Clear advancement opportunities within our restaurant group
- Collaborative, energetic team culture that respects hard work
What You'll Do
- Oversee all kitchen operations and food production systems
- Maintain food safety standards, sanitation, and HACCP compliance
- Train, schedule, and supervise kitchen staff performance
- Control food costs and manage inventory effectively
- Ensure consistent quality and plating standards across all shifts
What We're Looking For
- Three or more years of kitchen management experience
- Proven success managing high-volume full-service operations
- Strong knowledge of food safety regulations and certifications
- Natural leadership ability with excellent communication skills
- Detail-oriented problem solver who thrives under pressure
If you're ready to lead a kitchen team and make your mark in casual dining, we'd love to hear from you—apply today.
Vacancy posted 5 hours ago
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