General Manager
$32 - $40 per hourMcDonald's
Pay Range: $32.00 per hour - $40.00 per hour This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired. Description McDonald's Works for Me. I'm going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow. The Job for Me - Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself. The Team for Me - Our people want to say YES - to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You'll fit right in. The Company for Me - From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits. Let's talk. Make your move. Requirements The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets McDonald's critical customer standards of Quality, Service, and Cleanliness. These standards are high, so this is a big job! The General Manager works with his/her leader to set the restaurant's goals and creates a plan to achieve the goals. To meet restaurant goals, the General Manager doesn't work alone. He or she leads a team of Department Managers that has specific responsibilities in the restaurant. This means helping the Department Managers to set their own goals, following up on their progress, and providing coaching and direction to improve their Departments. By improving the Departments, the restaurant improves! The General Manager may also be responsible for hiring and developing Department and Shift Managers to make sure that the restaurant has the right team to lead into the future. Ideal candidates should have previous General Manager experience running high volume locations. A background in quick service restaurants is strongly desired, or experience in hospitality or retail. You must be 18 years or older to be a manager in our corporate owned and operated restaurants. Additional Info This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices. #J-18808-Ljbffr McDonald's
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...programs with a grasp of financial factors in maintenance. Strong computer skills including Microsoft Suite applications; business management software (SAP preferred) needed. Understanding of production processes & technical troubleshooting and root cause analysis...Temporary workLocal areaFlexible hoursShift workDay shift$23.4 - $26.78 per hour
...merchandising and pricing programs; Continuously meet the expectations of internal and external customers; Provide guidance to Department Managers to connect yearly goals to daily actions that focus on improvement of results; Help maintain all weekly store metrics; Perform...Hourly payMinimum wageWork experience placementWork at officeLocal areaFlexible hours$35 - $40 per hour
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...answering telephone calls, responding and liaising with customer service, stationary and supermarket orders, general administrative tasks Adhoc requests by store management to support with events, visual merchandising, stock taking and other such duties PERSONAL PROFILE...Hourly payTemporary workImmediate start$20 - $22 per hour
...ability to solve problems proactively will help maintain operational excellence and support the overall performance of the store. By managing inventory, supporting visual merchandising efforts, and ensuring operational processes run seamlessly, you will directly...Hourly payCasual workSeasonal workFlexible hoursAfternoon shift$21 per hour
...Culinary Operations Manager Boston’s Restaurant & Sports Bar – Beaumont, CA Position: Culinary Operations Manager Employment:... ...complaints, and operational opportunities. Work closely with the General Manager and ownership/management on restaurant goals and...Hourly payFull timeFlexible hoursShift workDay shiftAfternoon shift- ...Warehouse, and ensure safe, efficient production. The ideal candidate brings 10+ years in production with at least 5 years in leadership, strong TPM/Six Sigma knowledge, excellent communication, budgeting, and project management skills; travel #J-18808-Ljbffr Primo Brands
- ...partner with senior leadership to drive profitable growth. The role emphasizes training, customer service, safety, and compliance while managing the Grocery Department and store metrics. The position requires at least 2 years in retail operations, strong leadership, and the...
$16 - $20 per hour
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