Culinary Director — Menu & Operations Leader
Arcis Golf
Arcis Golf is seeking a Chef to lead the culinary department at The Club at Frisco Farms in Frisco, TX. This role involves directing culinary activities, ensuring compliance with operational standards, and leading a talented team. The ideal candidate has previous chef leadership experience and is capable of developing and retaining staff while meeting financial targets. Strong attention to detail and communication skills are essential for success in this position. #J-18808-Ljbffr Arcis Golf
Vacancy posted 3 days ago
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