Cook (Line)

Job Overview

Calling all motivated line cooks! We’re a full-service, fast-paced, high-volume bar and restaurant serving an energetic college crowd. You’ll bring your understanding of sanitation, your ability to execute flawlessly and your positive attitude - and we’ll bring opportunities for learning and professional development. We also own two businesses in the same building, another restaurant above Good Time Charley's named Cantina that is a Mexican taqueria. We are currently looking for line cooks for the entire building and have immediate work.

Responsibilities:

• Prioritizes tickets efficiently; time management is paramount to success in this role
• Proactively sets up and stocks stations with supplies
• Understands food portioning for restaurant menu and specifications
• Stressful environment; need to be able to coordinate tickets
• Maintains composure, remains calm and patient despite dynamic, fast-paced environment
• Completes standard processes using Good Time Charley’s endorsed methods
• Supports other team members to ensure smooth operations and a seamless customer experience
• Completes side work with professionalism and commitment to quality
• Brings a positive attitude every shift and treats everyone (clients and colleagues alike) with respect
• Maintains composure, remains calm and patient despite dynamic, fast-paced environment
• Is consistent with service approach and models organization’s values

Benefits:
Fun place to work!
Achieve status by working at one of the busiest bars in Ann Arbor
Meal benefits
Competitive pay and provided uniforms
Need to know:

• Ability to lift 50 lbs and stand for long periods of time in a hot, physically challenging environment
• Must be available for ALL University of Michigan football home games
• Ability to stand for long periods of time in a hot kitchen
• Must have exceptional hygiene and grooming habits
• Experience required:
  Working knowledge of an industrial kitchen
• ServSafe certification preferred