Restaurant Manager - Flexible Scheduling, Meals, Benefits

A leading hospitality service provider in Denver is seeking a talented Restaurant Manager to oversee operations and ensure exceptional service within their partner hotels. The ideal candidate will have 2-4 years of Food & Beverage experience, with at least 2 years in a leadership role. Responsibilities include training staff, managing facility operations, and maintaining high standards of food quality. This position offers competitive salary, flexible scheduling, and comprehensive benefits including health, dental, vision, and a 401k plan match. #J-18808-Ljbffr Butler Hospitality