Shift Leader
Papa John's
What’s Unique About You Unique About You Is What Makes Us Better! Diversity is our strength and competitive advantage. Bring your flavor to the Papa John’s team today! Job Summary The Shift Leader supervises shifts and/or work areas in the operation of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Other responsibilities include the management of operations including the execution of all Company policies, procedures, programs and systems. Ensure compliance with all federal, state and local laws and ethical business practices. Duties And Responsibilities Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper portioning. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times. Consistently contributes to achieving the Company’s product goal. Commits to meeting the needs and expectations of the restaurant’s customers, minimizes customer complaints and responds appropriately to customer needs. Follows all policies and procedures as outlined in our TM handbook including, but not limited to, image (including car topper for delivery drivers), attendance, safety and security. Exemplifies and exhibits the Core Values, maintains a positive attitude, works well with others and is flexible and adaptable to change. Ensures adequate shift coverage for restaurant. Provides immediate feedback and corrects problems when identified. Maintains product quality, customer service, and performance responsibilities (such as MCE readiness, food/labor costs, restaurant cleanliness, etc.) within acceptable standards, follows all policies and procedures related to shift management. Contribute to profit goals by ensuring they stay within company guidelines and target goals by accurately utilizing the FOCUS System. Execute cash management duties. Assist in the management of adequate inventory levels using the company’s systems and guidelines to minimize loss. Education, Experience & Certifications High School diploma or GED preferred. Serv‑Safe/Local or State Food Service Certification preferred. Previous restaurant shift lead experience preferred. Successful and stable employment history. Must be 18 years of age or older. Must be able to work long hours (32+ hours generally required), scheduled or unscheduled, which will include nights, weekends, and as emergencies arise. Ability to successfully perform the job duties of all positions in the restaurant. Functional Skills Planning & Prioritization. Communicates Effectively. Process Improvement. Our Values EVERYONE BELONGS – We believe connectedness and belonging are the essential ingredients to our success. DO THE RIGHT THING – We are relentlessly focused on quality and integrity and make the right choices, even when it's difficult. PEOPLE FIRST – To craft positive experiences for our customers, we take care of each other first. INNOVATE TO WIN – We champion and challenge for a better way in all we do. HAVE FUN – We find joy, create meaningful impact and celebrate the journey together. Our Core Competencies CUSTOMER CENTRIC – We leverage data and insights to craft a customer experience that builds relationships, cultivates trust, and delivers excellence. RESULTS DRIVEN – We focus on measurable outcomes by remaining optimistic, tenacious, and persistent even in the face of challenges. CONTINUOUS IMPROVEMENT – We champion for better through strategic risk taking, experimentation and challenging the status quo. BIAS FOR ACTION – We courageously lead, drive towards decisions, and maintain agility to meet the demands of our dynamic industry. WINNING TOGETHER – We work together to unlock our full potential by actively collaborating and contributing in a cross‑functional capacity. Papa Johns Equal Opportunity Employer Papa Johns is an equal‑opportunity employer and a federal contractor that participates in the E‑Verify program to confirm employment eligibility for each new team member. We also comply with all Right‑to‑Work requirements. Official E‑Verify and Right‑to‑Work notices are available for applicants to review in both English and Spanish. #J-18808-Ljbffr
$18 per hour
Eating Here Is Fun. Working Here Is Fun'r. So, why come to work for Chili's? Money. Fame. Glory. Free meals. Friends for life. Fries on a plate instead of a bag. It's all good. You're looking for a flexible work schedule. . .check. You've never done the restaurant thing...SuggestedHourly payFull timePart timeMonday to FridayFlexible hoursShift workWeekend work- ...Hardee's is hiring a part-time Shift Leader at their Cuba, MO location. The Shift Leader will assist the General Manager, ensure quality customer service, and maximize sales. Candidates should have 2-3 years of restaurant management experience, a high school diploma or...SuggestedPart timeShift work
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$15 - $17 per hour
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$17 - $19.5 per hour
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$16 - $18 per hour
3 weeks ago Be among the first 25 applicants Get AI-powered advice on this job and more exclusive features. As a Shift Leader at our Power & Lights store located at 54 E 14th St, Kansas City MO 64106 , you are the captain of our bakery day or night! You understand what...Full timePart timeWork experience placementWork at officeWork from homeFlexible hoursShift workNight shift$15 - $18 per hour
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