Executive Multi-Unit Corporate Chef - Senior Living Dining
Nbutexas
Nbutexas is seeking a Corporate Chef to oversee culinary operations in the Metro Detroit area. This role includes leading teams across seven communities, ensuring adherence to health regulations, and driving resident satisfaction through quality dining experiences. The ideal candidate will have 3–5 years of culinary leadership experience, formal training, and a proven ability to develop teams and maintain regulatory standards. Competitive salary and benefits included. #J-18808-Ljbffr Nbutexas
Vacancy posted 5 days ago
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