Restaurant Assistant Manager

Overview As a Restaurant Assistant Manager at IHOP, you will lead, inspire, and contribute to a high-performing team, with a competitive wage of $45,000/year. Get to know us IHOP has a long history dating back to 1958 and offers a menu that includes pancakes, omelets, and entrees. The company promotes from within and trains staff to help them reach their full potential. Role details Position Type: Full-Time Details: Expect a mix of shifts to keep the restaurant running smoothly; manage day-to-day operations at the IHOP location Your typical shift Lead a team through the morning huddle, coordinate service and kitchen tasks, supervise the flow of the shift, and review daily performance to support a positive guest experience. Qualifications Minimum Requirements: High school diploma or equivalent 2+ years of related experience and/or training Preferred Qualifications: Certification through IHOP training courses #J-18808-Ljbffr IHOP 1459 Houston