Cook II
Sonesta International Hotels
Cook II page is loaded## Cook IIlocations: Sonesta Resort Hilton Head Island, SCtime type: Full timeposted on: Posted Todayjob requisition id: R-0072626**We’re Sonesta International Hotels.** The 8th largest hotel company in the U.S.—and growing fast.An epic blend of full-service and focused hotels in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect.**Together We Thrive**—bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting.**Job Description Summary**The Line Cook II prepares all food items while giving attention to cleanliness and sanitation, quality standards, taste, timeliness, and cost effectiveness with respect for fellow cooks and the hotel environment.**Job Description**Job Overview: Prepare meals in accordance with portion and quality standards specified in recipes. Control food usage to minimize waste.Essential Duties & Responsibilities:* Prepare and cook orders for daily operations.* Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.* Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and Sonesta requirements.* Maintain a clean, neat, and well-organized work area, including but not limited to reach-ins, walk-ins and counters. Reports all unsafe or malfunctioning equipment to supervisor.* May assist by performing dishwasher or other kitchen duties as needed.* Promote team work and quality service through daily communication and coordination with other departments. Key departmental contacts include Sales and Marketing, Banquets, Catering, Outlets, Maintenance, and Guest Services. May occasionally interact directly with guests.* May assist with other duties as assigned. Qualifications and Requirements: Basic reading, writing, and math skills. At least 2 years food preparation experience or training required. This job requires ability to perform the following:* Carrying or lifting items weighing up to 50 pounds* Standing up and moving about the kitchen* Handling food, objects, products and utensils* Bending, stooping, kneeling* May be required to work nights, weekends, and/or Holidays.The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.For information on Sonesta, visit our Web site at Resort is an Equal Employment Opportunity Employer**Additional Job Information/Anticipated****Pay Range****Benefits**Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:* Medical, Dental and Vision Insurance* Health Savings Account with Company Match* 401(k) Retirement Plan with Company Match* Paid Vacation and Sick Days* Sonesta Hotel Discounts* Educational Assistance* Paid Parental Leave* Company Paid Life Insurance* Company Paid Short Term and Long Term Disability Insurance* Various Employee Perks and Discounts* Hospital Indemnity* Critical Illness Insurance* Accident Insurance**Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status or other characteristics protected by law.****Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.**At Sonesta, we value our team members as individuals who enhance our guests’ experiences with their unique skills and contributions. We actively support professional growth and personal happiness in each of our employees at each of our hotels, resorts, suites and cruise ships. We seek out people who will eagerly partner with us to improve the overall Sonesta experience for our guests, and the overall Sonesta experience for their fellow colleagues. If you are interested in a career in some of the most impressive and beautiful surroundings in the world with generous benefits and perks, we hope you’ll get in touch with us. #J-18808-Ljbffr
- ...duties as requested by management. Assists other Kitchen Personnel when need. Qualifications Hold a current Food Handler Card. 3 years cooking experience preferred. Broiler cooking preferred. Must have basic knowledge of food and beverage preparations, service standards,...SuggestedFull time
- ...surrounded by a team of culinary professionals that will inspire you to reach the next level, so come level up at Palmetto Bluff! The Cook II position will require you to prep, set up the hot line, cold line, and cook food to order from the established menu while keeping...SuggestedHourly pay
- ...Cafe are located on the south end of Hilton Head Island, SC, established in 2002, operates a fine dining Italian restaurant, café, cooking school, specialty market, event and catering services. We are an independent family owned business in the process of expanding our...SuggestedShift work
$500 per month
...balance. Apply now! Qualifications High school graduate or equivalent Minimum 2 years’ experience in industry or full-service restaurant cooking Ability to prepare and follow Holiday recipes Effective communication in English and excellent customer service skills General...SuggestedFull timePart time- ...The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standards. Education, Experience, and Licensure Requirements High school graduate or equivalent One (1) year experience in food preparation preferred...Suggested
- We are seeking a highly experienced and dynamic Culinary Professional who has proven Sous Chef, Chef de Cuisine or Executive Sous Chef experience in a High Volume Food-Focused Full-Service Restaurant. Responsibilities Oversee daily restaurant and catering operations, ensuring...Shift work
$14 - $18 per hour
Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met. Cooks are responsible for preparing menu items such as burgers, chicken sandwiches, fries, and breakfast...Hourly payFull timePart timeImmediate startFlexible hoursShift workNight shift- ...n Located Remotely? N\n Position Type Non-Management\n \n \n \n \n POSITION SUMMARY \n \n Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....Part timeWork experience placementRemote workShift work
- ...including ensuring team member wellness and maintaining clean restaurants.In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our...Hourly payFlexible hours
- ...will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it… every steak, every time. Get our Guests Fired Up by… Prepares high quality food items to order Follows recipes and presentation...Shift work
- ...wellness and maintaining clean restaurants.Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In...Hourly payFlexible hours
- ...Chef, including preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness. Successful candidates will have demonstrated...Work at officeFlexible hoursAfternoon shift
$65k - $75k
...notch team. If you are hard-working and dedicated, Nunzio HHI is an ideal company for you. Apply now! Responsibilities for Sous Chef Cooking and Preparation: Preparing food, including dishes from the menu, and ensuring they are in a timely manner. Quality Control:...Hourly pay$113k - $145k
...reviews employee satisfaction results to identify and address employee problems or concerns. • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Demonstrate new cooking techniques and equipment to staff. Setting and Maintaining...Full timeLocal areaRelocation package$65.07k - $81.32k
...assist our Executive Chef in all areas of the kitchen. The selected candidate will have significant responsibility in supervising line cooks and kitchen attendants, ensuring a superior food offering. Qualified applicants are required to possess 5 years of high-end...- ...leadership role in a high-volume, upscale kitchen. Culinary degree or equivalent experience preferred. Strong knowledge of various cooking techniques, kitchen operations, and food safety regulations. Ability to lead, train, and motivate a team in a fast-paced setting...Full timeLocal areaFlexible hoursWeekend workAfternoon shift
- ...A leading hospitality management firm in Bluffton seeks passionate Line Cooks to deliver high-quality meals. Responsibilities include preparing food items to order, following recipes, and maintaining safety standards. Enjoy competitive weekly pay, a flexible schedule,...Weekly payFlexible hoursShift work
- The Housekeeping Attendant is responsible for maintaining the cleanliness and overall appearance of guest rooms and common areas within the hotel. This includes but is not limited to: Cleaning and sanitizing bathrooms, bedrooms, and living areas Changing linens and making...Weekend work
- ...Job Description Job Description Description: The Cook provides excellent quality of product and service to guests. This position is responsible for preparation, storage, and par stock of menu items and supplies. PREREQUISITES Company associates have access...Remote workHome officeShift workDay shift
- ...Job Description Job Description Title: Line Cook Location: Haig Point Club & Community - Daufuskie Island, SC Are you passionate about cooking and ready to work in an exclusive and scenic setting? At Haig Point Club & Community, we’re looking for a talented...
$19 - $23 per hour
...Job Description Job Description Experienced Line Cook/Wellness Resort AFFORDABLE HOUSING ASSISTANCE Since 1976, Hilton Head Health has been the leader in wellness innovation. By rethinking what healthy means and where it begins, we have helped hundreds of guests...Full time- ...Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare...Flexible hours
- ...organization. This is a key position that drives the motivation and productivity of the culinary team. This Associate will be along side Jr. cooks and interns, guiding, training, and cooking with them. The Jr. Sous Chef reports to the Sous Chef and Chef de Cuisine. We offer...Full timeLocal areaShift work
- ...Job Details Job Location: Vineyard Bluffton - Bluffton, SC 29910. Now Hiring Cook!! Job Type: Full- Time Position Available; Morning & Evening Shifts Available Summary Responsible for enhancing and improving the SRIM Management experience specifically in Artful Dining...Full timeImmediate startDay shiftAfternoon shift
- ...Cook Career Opportunity Recognized for your culinary skills Are you passionate about creating culinary delights that leave a lasting impression? If so, we have an exciting opportunity for a cook who not only brings skill to the kitchen but also seeks a career close to...Full timePart timeFlexible hoursShift workNight shiftWeekend workAfternoon shiftWeekday work
- ...Job Overview We are seeking a skilled and passionate Pizza Cook to join our culinary team. The ideal candidate will have a strong background in food service and meal preparation, with a focus on creating delicious pizzas that meet our high standards. As a Pizza Cook,...
- ...Main Responsibilities of a Cook: Learn our Recipes and Building Charts to prepare our menu items to our specification View Serve Safe video and worksheet to understand safe food handling and sanitation procedures Work as a team with managers and other team members Build...Casual workImmediate start
- Job Title: Culinary Specialist Category / Component : Enlisted Both Overview Culinary Specialists operate and manage Navy dining and lodging services, planning menus, preparing meals, managing inventories and records, and contributing directly to crew morale...ApprenticeshipWorldwide
- ...The Executive Sous Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should demonstrate and train on the Culinary Philosophy and Commitments...Immediate startShift work
- Omni Hilton Head Oceanfront Resort Located on the sugar sand beaches of Hilton Head Island on the southern coast of South Carolina, this oceanfront resort is a tropical paradise unlike anywhere else in this premier destination. The Omni Hilton Head Oceanfront Resort offers...Flexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Cook II. Be the first to apply!


