Pastry Lead: Seasonal Menus, Team Mentorship, Instapay
Levy Restaurants
Levy Restaurants is seeking a Pastry Cook for the Kentucky International Convention Center in Louisville. This role involves creating and supervising the daily production of high-quality pastries and desserts, ensuring adherence to recipes and proper kitchen standards. The ideal candidate will have experience in pastry production and the ability to manage kitchen associates and inventory efficiently. Benefits include early wage access through the EVEN app, a wellness program, and employee discounts. #J-18808-Ljbffr Levy Restaurants
Vacancy posted 16 hours ago
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