Dietary Cook

Job Title: Dietary Cook – Evening Shift (Full-Time/Part-Time) About Evercare of Breese Evercare of Breese is committed to providing high-quality, resident-centered care in a supportive and team-oriented environment. We value compassion, respect, and teamwork, and we are dedicated to ensuring our residents receive nutritious, well-prepared meals served with dignity and care. Our Culture & What We Offer Paid Vacations Paid Sick Time Paid Holidays Tuition Reimbursement Part-Time & Full-Time opportunities available Company-Paid Life Insurance at no cost to you Supportive, team-oriented work environment Opportunities for growth and advancement Daily impact in a meaningful healthcare setting Job Summary The Dietary Cook is responsible for preparing and serving meals to residents in accordance with planned menus, standardized recipes, and special diet orders. This position plays an important role in maintaining a clean, safe, and sanitary kitchen environment while ensuring high-quality food service and resident satisfaction. Responsibilities Review, prepare, and serve meals according to planned menus, standardized recipes, and special diet orders Ensure food preparation, storage, and service areas meet all sanitary and safety regulations Maintain cleanliness and organization of the kitchen and dining areas Prepare and deliver snacks and nourishments as instructed Assist with meal preparation, cooking, plating, and clean-up of food and prep areas Follow proper food handling, infection control, and sanitation procedures at all times Work cooperatively with dietary staff and other departments Qualifications Must be 18 years of age or older Previous kitchen or food service experience preferred Sanitation certification preferred Must demonstrate patience, tact, a cheerful disposition, and enthusiasm Ability to work with residents of varying needs and abilities Ability to follow written and verbal instructions Strong teamwork and communication skills Why Work at Evercare of Breese? Evercare of Breese offers a supportive and compassionate work environment where employees are valued and encouraged to grow. You’ll have the opportunity to make a meaningful difference in residents’ daily lives while building your career in healthcare food service. #J-18808-Ljbffr