General Manager
$80kFull-time
Brix Tavern
Job Description
Job Description
Benefits:
- Bonus based on performance
- Company parties
- Employee discounts
- Free food & snacks
- Paid time off
- Base Salary: $80,000
- Performance-Based Bonus Opportunity
- Potential Total Annual Compensation: Up to $100,000+
- Paid Time Off
- Dining Discounts
- Growth Opportunities within Urban Restaurant Group
- Lead, coach, and develop a team of managers and hourly employees
- Create a culture of accountability, respect, and hospitality
- Recruit, hire, train, and retain top talent
- Build future leaders through active development and mentorship
- Set clear expectations and hold teams accountable to results
- Oversee all front and back-of-house operations
- Maintain exceptional standards for food quality, cleanliness, and service
- Ensure execution of company systems, SOPs, and brand standards
- Resolve guest concerns professionally and proactively
- Drive consistency during peak volume periods
- Manage labor, food cost, beverage cost, and controllable expenses
- Drive revenue growth through hospitality, community involvement, and sales initiatives
- Analyze P&L statements and take action to improve performance
- Maintain strong inventory and purchasing controls
- Deliver financial results while protecting the guest experience
- Build relationships within the Hillsboro community
- Support local marketing initiatives and events
- Represent Brix Tavern and Urban Restaurant Group professionally at all times
- 3+ years of successful restaurant General Manager experience
- Experience leading high-volume full-service restaurant operations
- Strong financial and business acumen
- Proven ability to recruit, develop, and retain teams
- Experience managing labor, food cost, and profitability
- Strong communication and leadership skills
- Ability to work nights, weekends, and holidays as business demands
- Multi-unit leadership exposure
- Bar and beverage program experience
- Experience with catering, banquet, or event-driven revenue
- Passion for local food, craft beer, wine, and hospitality
- Hospitality-first
- Visible and active on the floor
- Results-oriented without sacrificing culture
- Comfortable making difficult people and business decisions
- Highly organized and accountable
- Passionate about developing great teams
- Driven to win in a competitive market
Brix Tavern | Urban Restaurant Group
Great food. Great drinks. Great hospitality.
Vacancy posted 10 hours ago
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