Bartender
El Cholo
Position Summary: Each bartender's primary objective is to show our guests such an exceptional dining experience they will want to return again and again. Skills and Abilities:
Preview
- Deliver the highest quality service to guests at all times
- Has strong knowledge of commonly-used concepts, best practices, and procedures in a restaurant
- Highly proficient in product, food and beverage knowledge
- Make recommendations and suggestive sell items you genuinely feel your guests will enjoy
- Assist in maintaining a clean, safe working environment
- Must maintain EXCELLENT CUSTOMER SERVICE SKILLS
- Must possess passion and knowledge for food and beverage offerings
- Promote and participate in a STRONG TEAM EFFORT
- Communicate effectively and positively with guests and fellow employees
- High School Diploma or GED preferred
- Valid California Food Handler Certification
- Minimum 3 years experience in a high volume, fast-paced full service restaurant
- Medical, Dental, Vision and Life Insurance
- 401k Retirement Program
- RBI Reading Program - a bonus program to reward your desire and effort to grow as a person and employee
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Vacancy posted 1 day ago
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