Diet Technician

Job Description

Job Description

Diet Technician

We are seeking a dedicated and compassionate Diet Technician to join our dynamic team at Van Duyn Center for Rehabilitation and Nursing! As a Diet Technician, you will play a vital role in ensuring the nutritional care and well-being of our residents.

Job Summary:

Van Duyn Center for Rehabilitation and Nursing is a 513-bed Skilled Nursing Facility in Syracuse, New York, committed to providing quality care and diversified services with a focus on each resident as a whole person. As a Diet Technician, you will be responsible for the assessment and planning of nutritional care for our residents in accordance with federal, state, and local standards, guidelines, and regulations. You will also ensure that quality food service and nutritional care is provided to all residents.

Responsibilities:

• Assess and plan nutritional care for residents in accordance with federal, state, and local standards, guidelines, and regulations

• Ensure quality food service and nutritional care is provided to all residents

• Collaborate with other disciplines to meet the needs of residents

• Manage conflict, advise, and coach staff and residents

• Demonstrate excellent listening, oral, and written communication skills

• Manage time effectively, prioritize tasks, and maintain attention to detail

• Utilize laser-sharp critical thinking and problem-solving skills

• Maintain accountability, integrity, and courage in all aspects of job performance

• Utilize computer skills to maintain accurate records and reports

• Knowledge of safe food preparation and handling techniques

• Knowledge of medical nutrition therapy for residents in a long-term care setting

Requirements:

• Associate's degree in Dietetics, food service, or related field (required)

• Experience in long-term care or clinical field preferred

Personal Attributes & Skills:

• Selflessness and commitment to providing exceptional service

• Ability to collaborate with other disciplines

• Ability to manage conflict, advise, and coach staff and residents

• Excellent listening, oral, and written communication skills

• Strong time management, organization, and prioritization skills

• Laser-sharp attention to detail and critical thinking skills

• Accountability, integrity, and courage

• Excellent computer skills

• Knowledge of safe food preparation and handling techniques

• Knowledge of medical nutrition therapy for residents in a long-term care setting

Physical Requirements:

• Ability to stand, walk, reach, bend, kneel, and crouch

• Ability to write, speak, and read English language

Benefits:

• Health insurance

• Dental insurance

• Vision insurance

• Retirement plan/401K

• Paid Time Off and Paid Holidays

• Referral Bonus

• Other Voluntary Services

• Hands On Training and Career Development

Why Join Us:

Van Duyn Center for Rehabilitation and Nursing is an Equal Opportunity Employer, committed to creating a homelike environment for all its residents, with a focus on delivering excellent customer service. We offer a supportive and dynamic work environment with opportunities for growth and development.

Apply Today:

If you are a dedicated and compassionate Diet Technician looking for a rewarding career, please apply to join our team at Van Duyn Center for Rehabilitation and Nursing.

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