Shift Manager

Culver’s of Mukwonago is looking for Shift Managers! If you have a passion for the restaurant industry and desire to serve others, this job is for you! Our managers oversee all operations, ensuring each crew member works in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skills, and maintain a positive attitude throughout the restaurant. Benefits Competitive wages Comprehensive training programs Career development Meal discounts PTO/Sick Pay Weekly pay 40‑hour/5‑day work week Health insurance, dental insurance, medical insurance, STD, LTD, and 401K A lucrative bonus program Responsibilities Run shifts effectively to provide great food and excellent guest service Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high‑performing team Maintain compliance with operational and food safety procedures Qualifications Demonstrated passion and leadership Ability to work in a fast‑paced environment Open availability from 7 am‑10:30 pm every day Strong communication and organization skills A genuine smiling personality 2–4 years of shift manager experience is required Work Environment & Physical Requirements Move items weighing up to 50 pounds Possess manual dexterity for assembly Reach, bend, push, pull, or stretch to grab or move items Remain standing or sitting for 4 or more hours at a time Move quickly inside and outside the restaurant Use kitchen equipment such as deep fryers, grills, toasters, etc. as allowed by law Exposure to cold temperatures from coolers and freezers, as well as heat from cooking equipment Exposure to weather such as heat, cold, rain, snow, and wind Ability to see, read, and comprehend a variety of written or displayed media Starting wages vary based on availability and experience. #J-18808-Ljbffr