Clinical Dietitian

Aramark Healthcare+ is seeking a Full-Time Clinical Dietitian at South Georgia Health System in Brunswick, GA. Open to RD eligible and experienced dietitians. 

Schedule: Monday - Friday with One Weekend Coverage per Month. Flexible Hours. 

Why Dietitians Choose Aramark Healthcare+

At Aramark Healthcare+, we don’t just hire caregivers—we invest in their development, well-being, and long-term success. We offer the following benefits to our full time dietitians:

Professional Growth:

• Annual reimbursement of RD professional memberships and fees
• Tuition assistance program for continued education
• Reimbursement of advanced certification exams upon passing (depending on business needs)
• 50+ Free CEU webinars shared via our Nourish Employee Resource Group
• Clinical career ladder for long-term advancement
• Structured onboarding plan and clinical competencies to prepare you for success

Real Work–Life Balance & Benefits:

• Comprehensive medical, dental, vision, and prescription drug coverage
• 6 weeks of paid maternity leave + 2 weeks of paid parental leave
• 401(k) retirement plan with a 6% company match
• Corporate discounts on rental cars, cell phones, electronics, travel, and more

About the Hospital: South Georgia Health System - Brunswick Campus is located in Georgia’s Golden Isles, mid-way between Jacksonville, Florida and Savannah, Georgia. It is anchored by a 300-bed hospital with specialties including orthopedics, cancer care center, senior care center and robotic surgery. The Health System serves as the regional medical center for residents of five counties in Southeast Georgia. 

Job Responsibilities

• Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs
• Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes
• Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care
• Monitor patients' progress and make modifications to their nutrition plans as needed
• Stay up-to-date with the latest research and developments in the field of clinical nutrition

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Bachelor's or master’s degree in nutrition or a related field.
• Registered Dietitian (RD) certification or RD eligible
• At least one year of clinical experience preferred
• Licensed Dietitian status in Georgia or able to obtain within 6 months of hire
• Strong leadership, interpersonal, and communication skills.
• Ability to work collaboratively and effectively with interdisciplinary healthcare teams.
• Passion for improving patient outcomes through high-quality nutrition care.

Conditions of employment include busy hospital and outpatient settings, from patient rooms/floors to kitchen/serving areas.