Cafeteria Worker (Substitute)

Cafeteria Worker (Substitute)

Terms of employment: 3 to 4 hours per day (during student attendance days, if needed). Salary: $17.00 hourly. Benefits: Not eligible. Education/certification/license: Illinois Food Service Sanitation License (preferred). Obtain a valid Illinois Food Service Sanitation License within 30 days of hire. High school diploma or general education degree (GED).

Responsibilities:

• Arrange and serve pre-packaged food items according to established procedures and portion control standards.
• Set out milk cartons for lunch on chilled areas.
• Assure proper temperature of foods and record according to schedule.
• Label and date open food products to ensure proper storage and rotation of food and leftovers.
• Track food for daily production logs.
• Maintain and report low supply of condiments, food items and paper goods to the Food Service Manager.
• Follow established health, safety and sanitation principles applicable to food serving and kitchen maintenance.
• Maintain food serving area, equipment and utensils in a clean and sanitary condition - maintain log.
• Able to lift and move milk crates (up to 25lb).
• Other duties as assigned.

Application procedure: External candidates should complete the on-line application. Internal candidates should complete the internal application. Selection procedure: Qualified candidates will contacted by the appropriate building administrator.