Bojangles General Managers - Booth Road

Bojangles General Managers

Georgia Foods is seeking a results-driven, people-focused General Manager to lead one of our Bojangles restaurants. This is more than a jobit's a leadership role with the opportunity to make a lasting impact on your team, your store, and your community.

Our culture is built on accountability, respect, and a shared commitment to excellence. We're looking for a leader who can bring out the best in others while maintaining high standards in operations, service, and guest experience.

Key Responsibilities

• Recruit, train, and lead a strong, engaged team of shift leaders and crew members
• Ensure all local, state, and federal food safety regulations are met or exceeded
• Monitor and manage daily operations, including labor, inventory, food cost, and sales performance
• Execute marketing initiatives and community engagement strategies to drive brand awareness and guest loyalty
• Maintain a safe, clean, and welcoming environment for both team members and guests
• Handle guest concerns professionally and promptly, reinforcing a positive experience
• Provide consistent coaching, feedback, and performance evaluations to support team growth
• Foster a culture of accountability, teamwork, and continuous improvement

Qualifications

• 35 years of restaurant or food service management experience recommended
• Proven leadership and team development skills
• Strong organizational and communication abilities
• Working knowledge of food safety and sanitation protocols
• Ability to work a flexible schedule including evenings, weekends, and holidays
• Financial acumen with experience managing budgets and achieving performance targets

What We Offer

• Competitive pay and performance-based bonus opportunities
• Comprehensive training and leadership development support
• A values-driven culture with autonomy and ownership at the store level
• Opportunities for advancement within a growing organization