Maintenance Supervisor - 2nd shift

Supervisor, Skilled Trade Workers

Individual will supervise and coordinate activities of skilled trade workers engaged in maintaining and repairing equipment, structures, utility systems, buildings and grounds in a large fresh poultry complex. Specifically:

• Ensure that USDA, QA and plant management standards on quality, production, safety and ergonomics are met.
• Ensure that direct reports are properly trained to ensure proper operations, preventative maintenance and repairs procedures.
• Schedule, supervise and coordinate associates engaged in installing, servicing and repairing mechanical equipment.
• Maintain preventative maintenance programs and procedures.
• Responsible for controlling costs within the department and ensure maintenance budget responsibilities are met.

Requirements: High school diploma or equivalent (GED) plus 3-5 years of food plant maintenance experience is required. Additionally:

• Must exhibit strong knowledge of PLC’s and electrical systems
• Must have working knowledge of ammonia refrigeration systems
• Must be proficient in pipe fitting, plumbing, welding hydraulics, pneumatics and automatic equipment (setup & repair)
• Excellent mathematical and analytical ability.
• Poultry plant experience is a big plus.