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Pastry Production Specialist

Tempe Public Market Cafe

A local cafe in Tempe is seeking a dedicated pastry team member to prepare baked goods, syrups, and jams under the guidance of the Executive Pastry Chef. This role demands commitment to customer satisfaction and quality. Responsibilities include measuring ingredients, cleaning baking equipment, and ensuring adherence to safety protocols. Ideal candidates will have experience in baking and a passion for producing exceptional desserts. #J-18808-Ljbffr Tempe Public Market Cafe

Vacancy posted 2 days ago
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