Assistant Manager

Job Location: Taco Bell 181 NC-16 S, Denver, NC 28037 | 41484 - Denver, NC 28037 Assistant Manager As the Assistant Manager, you will be responsible for the day‑to‑day operations and meet all restaurant standards, including customer satisfaction, cash control/security procedures, inventory management, labor management, financial reporting, and growth of sales. The Assistant Manager builds a strong team that consistently provides customers with great food and a friendly experience. Essential Functions Shift management – ensure that shift managers and team members complete their tasks, schedule shifts, and deploy the team. Customer service – ensure that customers have a positive dining experience and provide support in escalated situations. Employee management – supervise employees, develop and train new hires, ensure excellent service, and address performance issues. Food safety – create a strong food safety environment and ensure the restaurant is safe for employees and customers. Inventory management – manage inventory and monitor effective execution of company policies. Financial accountability – optimize profit and control costs. Qualifications High School Diploma or GED. 2–4 years supervisory experience in a fast‑food, quick‑service restaurant, food service or retail environment, including profit‑and‑loss responsibility. Basic personal computer literacy. Must pass background‑check criteria and drug test. Must have reliable transportation. Able to tolerate standing, walking, and lifting up to 50 lbs. #J-18808-Ljbffr