Upscale Restaurant Manager - Front of House Leader
Crescent Hotels & Resorts
Tides Coastal Kitchen, the restaurant at Delta Hotel, seeks an experienced Restaurant Manager to lead the front-of-house team. The role demands strong leadership and communication skills to maintain high service standards and streamline operations. The ideal candidate will possess a minimum of 1 to 2 years of management experience in a restaurant setting, ensuring exceptional guest experiences while maintaining quality standards for food and service. Crescent Hotels & Resorts offers competitive wages and a robust benefits package, along with opportunities for professional development. #J-18808-Ljbffr Crescent Hotels & Resorts
Vacancy posted 1 day ago
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