Kitchen Manager
Dave & Buster
Kitchen Manager
The Kitchen Manager: the heart of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.
What we are looking for!
- You love working in a fast-paced, multi-faceted restaurant/entertainment scene
- You can communicate to your team in a way that inspires FUN!
- There isn't a station you cannot work and a team you cannot lead
- You can handle 100K days & working an average of 50-hour work weeks
- You enjoy new menu rollouts and love introducing new food items to our guests
- You thrive on instant satisfaction! There's nothing better than improving someone's experience or encouraging your team to elevate their performance
Requirements:
- 21+ years of age
- 3+ years of Restaurant/Hospitality experience
- Proficient in managing the cost of goods sold and labor
- Ability to lead a team to create a memorable guest experience
- Proven experience in kitchen management
- Strong business acumen
- The ability to work weekends, nights, and holidays
- Not afraid to work in a fast-paced, noisy environment with distracting conditions
What will you be doing daily?
- You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible
- Create a well-maintained, safe, secure, and sanitary environment for all guests and staff
- Managing food costs, tracking waste, and controlling kitchen labor costs
- Understanding, managing, and practicing safe food-handling procedures
- Collaborate with the rest of the management team to drive financial results and optimize profitability in your location
Perks!
- Competitive salary
- Quarterly bonus program
- Health, Dental, Vision, Long & Short-term Disability
- Employee Assistance Program
- Buster's Legacy Fund (Supports team members during difficult times)
- 401K matching plan
- FREE food
- FREE gameplay
- Large leadership team = multiple managers per shift
- FUN work environment
- Grow your career! Two FUN brands (Dave & Buster's and Main Event Entertainment) under one roof = Double the growth opportunities
Dave & Buster's Inc./Main Event Entertainment is an Equal Opportunity Employer
Salary Range: 63527 - 74738
We are an equal opportunity employer and participate in E-Verify in states where required.
- ...Guest Satisfaction is our main priority. We don’t just speak about our culture – we live and breathe it every day – it’s who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...SuggestedFlexible hours
$70k
...Job Description Job Description The search is on for a top-quality Kitchen Manager! The Fish Market is a family-owned business, serving the Birmingham area for over 38 years. Our company is a forward thinking and believes that our Team Members help with our continued...SuggestedFull timePart timeFlexible hoursShift work$8k
...quality and quality fun. Plainly speaking, we like to work hard and play hard, too! We are seeking an experienced and dedicated Kitchen Manager to join our team. As the KM, you will be responsible for overseeing all aspects of the kitchen operations, ensuring the highest...SuggestedFull time- ...Run the Heart of School Meals ? Become a Kitchen Manager!Are you ready to lead a team, run a kitchen, and feed hundreds of students every day? As a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and...SuggestedMonday to FridayShift work
- ...Satisfaction is our main priority. We don't just speak about our culture - we live and breathe it every day - it's who we are! Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...SuggestedWork experience placementFlexible hoursShift work
$16 - $20 per hour
...Kitchen Manager Our franchise organization, TA Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! At Golden Corral®, we know that successful people are the foundation of our very successful company. We hire managers with...Hourly payCasual work- ...Kitchen LeaderBirmingham, Alabama 4719 Highway 280 South, 35242Cultivate a Better WorldFood served fast does not have to be a typical... ...closuresCompetitive compensationOpportunities for advancement (80% of managers started as Crew)Chipotle Mexican Grill, Inc. is cultivating a...Local areaShift work
$16 - $20 per hour
...people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring... ...chain restaurant company in the country! In this role as Kitchen Manager, you are responsible for food production and operating...Hourly payCasual work- ...Kitchen Leader Birmingham, Alabama 300 20th Street South, 35233 Cultivate a better world Food served fast does not have to be... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Chipotle Mexican Grill, Inc. is cultivating...Local areaShift work
$88.86k - $118.48k
...ownership, deliver meaningful impact, and help shape the future of AI‑ready connectivity, join us today. The Role The Lead Logistics Manager will manage logistics and project-delivery activities for a complex, mission-critical federal program. This role integrates...Full timeContract workTemporary workFor contractorsImmediate start- ...Description: Position Summary: The Kitchen Manager is responsible for overseeing the entire operations of the kitchen. This includes providing leadership to the kitchen staff to ensure food is exceptionally and accurately prepared. The Kitchen Manager must control...
- ...the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience + 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training + Extensive...Work at officeLocal areaRemote workFlexible hours
$85k - $95k
...the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience ~3+ years of progressive culinary/kitchen management experience, depending upon formal degree or training ~ Extensive...Work at officeLocal areaRemote workRelocation packageFlexible hours$725 per month
...posting. Responsibilities Oversees daily operations of the kitchen and ensures the highest quality food products. Directly... ...required food handling/sanitation licenses and/or certificates. Management and Decision Making Applies existing guidelines and...Hourly payFull timeTemporary workPart timeLocal areaFlexible hoursShift workNight shiftAfternoon shift- ...Good food. Good people. Done right. The Executive Chef is a management position overseeing chef managers as well as hourly culinary... ...final presentation of food Train and manage culinary and kitchen employees to use best practice food production techniques...Hourly payFlexible hoursShift work
- ...mean it. Executive Chef Position Title: Executive Chef Reports to: General Manager Responsibilities Interview, hire, evaluate, reward, and progressively coach kitchen personnel as appropriate. Develop culinary training programs for food production employees...Full timeTemporary workLive outWork at officeLocal areaFlexible hoursShift workNight shift
- ...as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training Extensive...Work at officeLocal areaRemote workFlexible hours
- ...enhance the overall diner experience. Recipe & Specification Management: Develop, document, and maintain comprehensive standardized... ...standards. Audits: Conduct and document regular audits of kitchen operations, hygiene, and compliance in each location. 5. Cross...Local area
- ...as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work... ...equivalent experience ~5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training ~ High...Work at officeLocal areaRemote workRelocation packageFlexible hours
- ...dynamic, experienced, and passionate Executive Chef to lead our kitchen with precision, creativity, and commitment to excellence.... ...Insurance • 401(k) with Company Match • Employee Discount & Manager Meals • Employee Assistance Program What You'll Do: • Lead...Weekly paySeasonal workImmediate start
- ...Healthcare! We’re looking for a hands-on Executive Chef to lead kitchen operations, develop a strong team, and deliver meals that make... ...in cooking techniques, food safety, and service standards • Manage ordering, inventory, food costs, portions, and waste • Maintain...Work at officeLocal areaRemote workRelocation packageFlexible hoursWeekend work
- ...As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items... ...communication and organizational skillsAbility to manage multiple priorities in a fast-paced environmentAbility to understand...
- ...As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items... ...communication and organizational skills ~ Ability to manage multiple priorities in a fast-paced environment ~ Ability to...Local area
$75k - $85k
...you on your toes, we have a spot for you here. We're hiring immediately!What You'll Do:Must have 3+ years high-volume restaurant management experienceDemonstrate an understanding of business operations and financialsManage shifts which include daily decision making, scheduling...Immediate startShift work- ...As Executive Sous Chef, you will be responsible for overseeing kitchen operations and ensuring quality and consistency in all menu items... ...communication and organizational skills ~ Ability to manage multiple priorities in a fast-paced environment ~ Ability to...
- ...You'll lead and develop culinary talent, drive consistency and execution across multiple outlets, manage the operational and financial details behind a successful kitchen, and ensure every experience reflects our standards for quality, creativity, and hospitality. For...Casual workLocal areaWorldwide
- .... Prepare a variety of food items accurately and with quality, manage and ensure quality of each step of the product life particularly... ...with food products, safety, and equipment if necessary. Setup kitchen successfully for next shift including opens and closes. Necessary...Shift work
- ...Under the direction of the Assistant Manager, Beverage, the Supervisor, Beverage is responsible for the efficient scheduling and oversight of subordinate employees to continuously improve the quantity and quality of work done up to our Yaamava’ Brand Standards and to ensure...Work at officeLocal areaImmediate startShift workWeekend workAfternoon shift
- ...while savoring a signature cocktail. SPIRE Hospitality is a management company specializing in creating memorable guest experiences... ...Beverage and other hotel departments Move throughout facility and kitchen areas to visually monitor and take action to ensure food...Full timeTemporary workFlexible hoursShift work
- ...Job Description Job Description Job Description: Catering Manager We are looking for a skilled and experienced Catering Sales Manager for the Over the Mountain area to join our team and oversee all aspects of our catering sales and operations. The Catering Manager...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager. Be the first to apply!



