Restaurant Director
Chick-fil-A
Chick-fil-A Restaurant Director
Are you passionate about leading a team in a positive and people-focused environment? Do you thrive in a fast-paced and dynamic setting?
Join Chick-fil-A, where you will have the opportunity for teamwork and leadership development. As a Restaurant Director, you will work in the food & beverage industry, overseeing operations and ensuring exceptional customer service. This role offers a flexible schedule, paid time off, and comprehensive health benefits. You will have the chance to learn valuable leadership skills and contribute to a loving and enthusiastic work culture.
Responsibilities:
- Lead and manage restaurant operations
- Ensure highest levels of customer satisfaction
- Develop and implement strategies to drive sales and profitability
- Availability to work varied shifts including days, evenings, Saturdays and Holidays
Requirements:
- Strong leadership and communication skills
- Ability to work in a fast-paced, high volume environment
- Able to lead all age groups from 14-75 years
- Able to work long stretches of time on your feet
- Love working and helping a team to continual improvement
Location: 76th & Dodge
Benefits:
- Flexible schedule
- Paid time off
- Health insurance
- Dental insurance
- Vision insurance
- 401(k) matching
- Employee discount
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