Dishwasher

Job Description

Job Description

Do you want to be apart of the team that sets the pace for a great shift, every shift? Our ideal dishwasher will understand the importance and have the skill to ensure the restaurant’s food utensils, plates, cups, etc. are well washed and sanitized to provide the most optimized experience for our guests.

What you can look forward to

We offer our Team Members the opportunity to grow and develop to their personal level.

Some of our highlighted benefits are:

• Flexible work schedule.

• Clear and defined training.

• Career growth, you are our future!

• Team-oriented workplace.

• Employee Referral Program.

• Other benefits include Medical, Dental and Vision, and 401k.

Our Expectations:

As a Team Member you must be willing and able to:

• It is desirable for a dishwasher to be cross-trained in minimum of at least three service positions.

• Can multi-task and is a go-getter.

• Work well in a Team environment to get things done collectively.

• All positions require long periods of standing.

• Ability to bend, knee and lift (25 - 50 pounds)

We are always looking for great talent. There is no fixed deadline to apply for this position.